Junji Fresh Pork Offal Porridge (8th Branch)
小吃快餐 · ⭐ 4.1
Tengda Times Plaza Lingyu, Shishan Town
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Tengda Times Plaza Lingyu, Shishan Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pork Bone Rice Porridge, Signature Rice Noodle Bowl, Mulberry Leaf Vegetable.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 4.1
- Address: Tengda Times Plaza Lingyu, Shishan Town
- Popular dishes: Salted Pork Bone Rice Porridge, Signature Rice Noodle Bowl, Mulberry Leaf Vegetable, Salted Pepper Pork Trotter Tips, Salted Pepper Duck Jaw
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Dishes
Salted Pork Bone Rice PorridgeA savory rice porridge made by slow-cooking pork bones with rice until creamy and flavorful, often seasoned with ginger for a rich, comforting taste.
Signature Rice Noodle BowlA signature dish featuring rice noodles tossed in a savory sauce with peanuts, pickled beans, and herbs for a bold, tangy flavor.
Mulberry Leaf VegetableMulberry leaf vegetable is made from fresh mulberry leaves, blanched to remove bitterness, then stir-fried with garlic, ginger, and seasonings. A touch of oil and salt enhances its fresh aroma and vibrant green color.
Salted Pepper Pork Trotter TipsA stir-fried dish made with pork trotter tips seasoned with salt, pepper, and aromatics, known for its crispy texture and savory flavor.
Salted Pepper Duck JawA Chinese dish featuring duck jaw marinated and fried until crispy, then stir-fried with salt, pepper, and spices for a savory, aromatic flavor.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Specialty Pork Offal PorridgeA savory porridge made with fresh pork offal and rice, slow-cooked to perfection for a rich, comforting flavor.
Poached Chicken (Half)A half portion of tender poached chicken, prepared by gently boiling fresh chicken and served with ginger and scallion dipping sauce for a delicate flavor.
Sweet and Sour Pork with PineappleA classic Chinese dish featuring crispy fried pork tenderloin stir-fried with pineapple in a sweet and sour sauce, offering a delightful balance of flavors.