Latitude 30° Seafood Restaurant (Wangjiang Chengtou Store)
小吃面食 · ⭐ 4.2
Unit 106, Building B, Chengtou Plaza, No. 90 Leiting Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 106, Building B, Chengtou Plaza, No. 90 Leiting Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Hairtail, Seafood Stir-Fried Noodles, Seafood Braised Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 4.2
- Address: Unit 106, Building B, Chengtou Plaza, No. 90 Leiting Road
- Popular dishes: Hairtail, Seafood Stir-Fried Noodles, Seafood Braised Rice Noodles, Seafood Noodles, Oyster Egg Stir-fry
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Dishes
HairtailHairtail is a common marine fish, usually cooked as whole or in segments. Main ingredient is hairtail, with辅料 including ginger, scallion, garlic, soy sauce, and cooking wine. Common methods are pan-frying or braising—marinate the fish, then fry until golden brown on both sides, followed by simmering with seasonings.
Seafood Stir-Fried NoodlesA stir-fried noodle dish featuring fresh seafood like shrimp, squid, and clams, seasoned with savory sauce and served hot.
Seafood Braised Rice NoodlesA Chinese dish featuring fresh seafood like shrimp, squid, and clams braised with chewy rice noodles in a savory sauce.
Seafood NoodlesSeafood noodles are based on noodles and combined with various seafood such as shrimp, crab, and shellfish, carefully prepared. The noodles are chewy, the seafood is tender, and the broth is rich, fully blending the freshness of the seafood with the texture of the noodles.
Oyster Egg Stir-fryA Chinese home-style dish made with fresh oysters and eggs, stir-fried together for a tender and flavorful meal.
Homemade MeatballsHomemade meatballs made from minced pork or beef, mixed with scallion, ginger, egg, starch, and seasonings, shaped into small balls and boiled or fried until golden. Tender and flavorful, perfect with soups or stir-fries.
Snow菜 Yellow Croaker NoodlesA savory noodle dish featuring fresh yellow croaker and pickled mustard greens, simmered in a rich broth for a balanced, umami-rich flavor.
Fish CakeFish cake is a food made by mixing fish meat as the main ingredient with starch, egg white, seasonings, and other additives, then shaping it into a饼 (cake) and steaming or frying it. A common method involves removing bones from fresh fish, mashing it into paste, mixing it with auxiliary ingredients, and then heating it to set its shape.
Stir-fried Spanish Mackerel with Rice NoodlesFresh Spanish mackerel stir-fried with rice noodles, seasoned with garlic and ginger for a savory taste.