Popular Traveler Old Duck Noodle Shop (Qibei Road Store)
小吃快餐 · ⭐ 3.5
No. 164 Qibei East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 164 Qibei East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Prawns, Spicy Beef Noodles, 冒金针菇.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 164 Qibei East Road
- Popular dishes: Spicy Prawns, Spicy Beef Noodles, 冒金针菇, Spicy Fish Ball Soup, Spicy Squid Stir-fry
China trip · China travel
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Dishes
Spicy PrawnsA spicy Sichuan dish featuring fresh prawns stir-fried in a bold, numbing chili sauce, delivering intense flavor and heat.
Spicy Beef NoodlesSpicy beef is a dish made primarily with tender beef slices, paired with bean sprouts and green vegetables, carefully marinated and cooked. The beef is sliced thinly, marinated with a special seasoning to absorb flavor, then quickly cooked at high heat to maintain its tenderness. Finally, a spicy sauce is poured over it, and garnished with chopped scallions and sesame seeds to enhance both texture and aroma.
冒金针菇Spicy enoki mushrooms is a dish featuring enoki mushrooms as the main ingredient. The mushrooms are blanched, then stir-fried in hot oil with fermented bean paste, garlic, ginger, and other seasonings, finished with a savory sauce to enhance flavor. Some recipes add minced meat or vegetables like green peppers and onions.
Spicy Fish Ball SoupA spicy Sichuan-style dish featuring tender fish balls simmered in a rich, numbingly hot broth with vegetables and seasonings.
Spicy Squid Stir-fryA spicy stir-fried dish featuring fresh squid and bold Sichuan seasonings, delivering a numbing and fiery flavor.
冒鹌鹑蛋冒鹌鹑蛋是一道以鹌鹑蛋为主要食材的菜肴，通常将鹌鹑蛋煮熟后去壳，放入调制好的酱汁中浸泡或炖煮，使其充分吸收汤汁的味道。常见做法是用豆瓣酱、辣椒、姜蒜等调料炒香后加水煮沸，再加入鹌鹑蛋慢炖入味。
Soul-Grabbing SeafoodSoul-Grabbing Seafood is a dish made with fresh seafood and stir-fried with a special sauce. The main ingredients include shrimp, crab, and shellfish, with a fresh and rich flavor.
Beef RollBeef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
Vegetable Egg NoodlesA simple and nutritious dish made with noodles, eggs, and vegetables, stir-fried or mixed together for a quick meal.