Tangdao (Ninth Branch)
小吃快餐 · ⭐ 4.0
No. 137, South Side of Zhaoxiang Park (Funing Road)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 137, South Side of Zhaoxiang Park (Funing Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Grain Rice, Bitter Apricot and Fig Stewed Pig Lung, Apricot and Pear Pork Rib Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 137, South Side of Zhaoxiang Park (Funing Road)
- Popular dishes: Mixed Grain Rice, Bitter Apricot and Fig Stewed Pig Lung, Apricot and Pear Pork Rib Soup, Fig and Lily Bulb Stewed Pork Tenderloin, Du Zhong Ba Ji Hong Zao Pork Soup
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Dishes
Mixed Grain RiceMixed grain rice made from various coarse grains like rice, millet, corn, red beans, green beans, oats, and quinoa. Wash and mix in proportions, then cook with water until soft—no extra seasoning needed.
Bitter Apricot and Fig Stewed Pig LungA nourishing Chinese soup made with pig lung, bitter apricot, and fig, slowly stewed to create a mild and healthful dish.
Apricot and Pear Pork Rib SoupA nourishing Chinese soup made with pork ribs, apricot kernels, and pear, simmered slowly for a sweet and soothing flavor.
Fig and Lily Bulb Stewed Pork TenderloinA nourishing Chinese soup made with fresh figs, dried lily bulbs, and pork tenderloin, gently stewed for a delicate, sweet flavor.
Du Zhong Ba Ji Hong Zao Pork SoupA nourishing soup made with Du Zhong, Ba Ji, red dates, and lean pork, slow-cooked for health benefits.
American Ginseng and Dendrobium Chicken SoupA nourishing soup made with chicken, American ginseng, and dendrobium, slowly simmered for a delicate and healthful flavor.
Ginseng Flower and Goji Berry Stewed ChickenA nourishing Chinese soup made by stewing chicken with cordyceps flower and goji berries, known for its rich flavor and health benefits.
Shiitake and Water Chestnut Pork PattiesXianggu Ma Ti Rou Bing is a meat patty made from pork mince mixed with chopped mushrooms and water chestnuts, then steamed until cooked. It has a tender texture with the aroma of mushrooms and the crispiness of water chestnuts.
Chicken Bone Herb and Pig Intestine StewA traditional Chinese soup made with chicken bone herb and pig intestine, known for its detoxifying and spleen-strengthening properties. Slow-cooked to perfection.