7 Fen (Shuyuan Road Store)
小吃快餐 · ⭐ 3.5
No. 137, Shuyuan Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 137, Shuyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Original Soup with Shredded Pork, Original Soup with Shredded Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 137, Shuyuan Road
- Popular dishes: Braised Egg, Original Soup with Shredded Pork, Original Soup with Shredded Pork Noodles, Stir-Fried Beef Noodles, Dried Bean Stew with Pork and Rice Noodles
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Original Soup with Shredded PorkOriginal soup with shredded pork tenderloin, cooked in broth or water, seasoned with a touch of scallion and ginger. Tender meat, clear broth, natural flavors preserved.
Original Soup with Shredded Pork NoodlesOriginal soup shredded pork noodles is a dish made by cooking shredded pork tenderloin with vermicelli in broth. The main ingredients include pork, vermicelli, and high-quality stock. First, the pork shreds are marinated with seasonings, then cooked together with rehydrated vermicelli in the broth until done. Finally, chopped green onions and cilantro are added for flavor.
Stir-Fried Beef NoodlesA stir-fried dish featuring beef, noodles, and vegetables, known for its savory and spicy flavor.
Dried Bean Stew with Pork and Rice NoodlesDried beans and pork are steamed together and mixed with rice noodles, creating a savory dish where the beans absorb the meat flavor and the noodles soak up the rich broth.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Pork lard mixed rice noodlesPig oil mixed rice noodles is a dish made with rice noodles as the main ingredient, mixed with lard, scallions, garlic, chili oil, and other seasonings. The cooked noodles are drained and stirred with fried lard and seasonings to absorb the rich aroma of the lard, resulting in a smooth and flavorful texture.
Shredded Pork DumplingsShredded pork dumplings are a traditional Chinese dish made with minced pork wrapped in thin dough and boiled, served in a savory broth.
Steamed Meatball Egg NoodlesA Chinese dish featuring minced pork and eggs steamed together, served over noodles for a tender and savory experience.
Sauce Chili Rice NoodlesRice noodles stir-fried with spiced chili sauce, seasoned with soy sauce, sugar, and garlic, delivering a tangy, spicy, and slightly sweet flavor.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.