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Xiao Ge Clay Pot Dishes

小吃快餐 · ⭐ 3.6

Shop 21, Shuangqiao No. 9

Dishes

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  Spicy Beef Noodle in Clay Pot

  A spicy dish featuring beef slices cooked with vegetables in a clay pot using a special sauce, known for its rich flavor and tender meat.
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  Stewed Chicken with Broth in Clay Pot

  A dish featuring tender chicken strips simmered in a clay pot with vegetables and savory broth, known for its rich flavor and aromatic steam.
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  Hot Pot Spicy Pork

  A dish of pork slices stewed in a clay pot with bean sprouts and cabbage, seasoned with doubanjiang, chili, and Sichuan peppercorns, finished with green onions and cilantro.
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  Stewed Beef Brisket with Tomato in Clay Pot

  Stewed beef brisket with tomatoes is a dish featuring beef brisket and tomatoes. The beef is cut into pieces and simmered in a clay pot with tomatoes, water, and seasonings until the beef is tender and the tomatoes blend into the broth. Ginger slices and green onions are typically used to remove odor and enhance aroma.
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  Braised Pork Belly in Clay Pot

  Braised pork belly in a clay pot is a dish primarily made with pork belly. The pork belly is cut into pieces and placed in a clay pot with seasonings such as soy sauce, sugar, cooking wine, and ginger slices, then slowly stewed over low heat until the meat becomes tender and develops a glossy red color.
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  Braised Eggplant with Minced Pork

  Stewed eggplant with minced pork is a dish where eggplant slices are cooked with fragrant minced pork in a clay pot, absorbing the rich flavor and becoming soft and tender.
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  Hot Pot Sour Cabbage Fish

  Hot pot sour cabbage fish is a dish made with fresh grass carp, sour cabbage, ginger slices, garlic cloves, chili peppers, and other ingredients, slowly stewed in a clay pot. The sliced fish is cooked together with sour cabbage, resulting in tender fish and a rich, spicy-sour broth.
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  Golden Soup Beef in Clay Pot

  A savory dish featuring tender beef slices simmered in a rich golden broth with tofu, mushrooms, and vegetables, served in a clay pot.
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  Braised Pork Trotter with Yellow Soybeans

  Braised pig trotter with yellow beans is a stewed dish using pig trotters and yellow beans as main ingredients. After washing and blanching to remove odor, the trotters are cooked with soaked yellow beans in a clay pot with water, ginger slices, and scallions until tender and flavorful.
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  Old Mother's Pig Trotter Soup

  Mother's Pig Trotter Soup primarily uses pig trotters and yellow beans as main ingredients, supplemented with seasonings such as ginger slices and green onion segments. After blanching, the pig trotters are cooked together with yellow beans in a pot with water, simmered slowly until tender, resulting in a rich broth and gelatin-rich pig trotters.

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