Juxiang Home Dumpling Shop
小吃快餐 · ⭐ 3.4
Next to Jingwu Martial Arts Academy, No. 905, Chongqing Middle Road, Xiangtan Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Jingwu Martial Arts Academy, No. 905, Chongqing Middle Road, Xiangtan Road Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Potato Shreds, Stir-fried Tofu Bamboo, Bok Choy Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.4
- Address: Next to Jingwu Martial Arts Academy, No. 905, Chongqing Middle Road, Xiangtan Road Subdistrict
- Popular dishes: Stir-Fried Potato Shreds, Stir-fried Tofu Bamboo, Bok Choy Pork Dumplings, Meat and Three Fresh Dumplings, Celery with Peanuts
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Dishes
Stir-Fried Potato ShredsA cold dish made primarily from potatoes, sliced into thin strips and briefly boiled or rinsed in cold water, then mixed with garlic, chili, and other seasonings, finished with hot oil for flavor. The key is to maintain a crisp texture.
Stir-fried Tofu BambooA Chinese home-style dish made by stir-frying tofu bamboo with vegetables and seasonings, resulting in a fresh and savory flavor.
Bok Choy Pork DumplingsA traditional Chinese dumpling made with pork and bok choy, pan-fried until golden and crispy on the bottom.
Meat and Three Fresh DumplingsMeat three-delight potstickers feature pork, shrimp, and chives, wrapped in dough and pan-fried until golden and crispy on the bottom, with a juicy and tender filling.
Celery with PeanutsCelery and peanut salad is a cold dish made with fresh celery and roasted peanuts. Wash and cut celery, blanch, drain, and prepare peanuts by removing red skin. Mix celery and peanuts, add seasonings like salt, sesame oil, and a little soy sauce, then toss well. Simple to make, crisp and refreshing.
Bamboo Shoot Pork PotstickersBamboo shoot and pork dumplings pan-fried until golden brown, offering a savory and tender bite with a crispy base.
Shrimp and Pork PotstickersA traditional Chinese dumpling made with shrimp and pork filling, pan-fried until golden brown. Crispy bottom, tender filling.
韭菜鸡蛋虾仁锅贴韭菜鸡蛋虾仁锅贴是一道以韭菜、鸡蛋和虾仁为主要食材的煎制面点。将上述食材混合调味后包入面皮中，放入平底锅中煎至底部金黄酥脆，内部熟透。
Spicy ClamsSpicy clams is a dish made with fresh clams, blanched and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and green onions to absorb the spicy and numbing flavors.