Huangmen Chicken Rice (County Hospital Store)
小吃快餐 · ⭐ 3.3
No. 135 Changshou Road (50 meters east of the Municipal Hospital, north side of the road)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 135 Changshou Road (50 meters east of the Municipal Hospital, north side of the road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wide Rice Noodles, Special Braised Chicken with Yellow Sauce, Spicy Chicken Pieces.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 135 Changshou Road (50 meters east of the Municipal Hospital, north side of the road)
- Popular dishes: Wide Rice Noodles, Special Braised Chicken with Yellow Sauce, Spicy Chicken Pieces, Enoki Mushroom, Chicken Pieces
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Dishes
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Special Braised Chicken with Yellow SauceSpecial braised chicken features chicken as the main ingredient, combined with potatoes, mushrooms, and green peppers, stir-fried and simmered to perfection. The chicken is marinated first, then stewed with seasonings to absorb the rich broth flavors.
Spicy Chicken PiecesA dish made of marinated chicken pieces deep-fried and stir-fried with chili and Sichuan pepper, delivering a spicy and savory flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Chicken PiecesChicken pieces are made from chicken cut into small cubes, marinated, then cooked by frying or pan-frying. Common methods include batter-frying or stir-frying, often served with sauces or vegetables.
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.