Levo Shu · China Pasta (JingKe Xi Men Store)
Western cuisine · ⭐ 4.8
1st Floor, Ziguang Development Building, Huixin East Street
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Ziguang Development Building, Huixin East Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Italian Penne, Bacon Basil Pesto Pasta, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.8
- Address: 1st Floor, Ziguang Development Building, Huixin East Street
- Popular dishes: Traditional Italian Penne, Bacon Basil Pesto Pasta, Cream of Mushroom Soup, Spaghetti Bolognese, Fried Egg
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Dishes
Traditional Italian PenneTraditional Italian pasta made with durum wheat pasta, cooked al dente and mixed with tomato sauce, olive oil, garlic, onion, and basil, sometimes with meat or cheese.
Bacon Basil Pesto PastaFried pasta with bacon, mixed with basil pesto made from basil leaves, pine nuts, olive oil, Parmesan cheese, and garlic, then seasoned with black pepper.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Tomato Mushroom PastaTomato mushroom pasta made with pasta, fresh tomatoes, and mushrooms, stir-fried and mixed with cooked pasta for a flavorful dish.
Cheese PowderCheese powder is a powdered seasoning made primarily from cheese, dried and ground. Used to enhance flavor by sprinkling on food or as a cooking aroma enhancer. Cheese is chopped, low-temperature dried, then ground into fine powder.
Shrimp Black Pepper Beef Fried RiceShrimp black pepper beef fried rice is made by stir-frying rice with shrimp, beef cubes, onions, and green peas. The beef is marinated and cooked together with shrimp, then seasoned with black pepper for a rich aroma.
Black Pepper Beef NoodlesBlack pepper beef spaghetti: tender beef strips marinated and stir-fried, tossed with black pepper sauce and cooked spaghetti. Ingredients include beef, spaghetti, onion, green pepper, black pepper sauce, and garlic.
Black Pepper Beef Bone Sauce PastaPasta mixed with beef bone sauce, seasoned with black pepper. Main ingredients: pasta, beef bones, black pepper, onion, garlic, and tomato sauce. Prepared by boiling and stir-frying.
Black Pepper Chicken PaniniBlack pepper chicken panini features grilled chicken breast, black pepper sauce, lettuce, tomato, and cheese, served in a toasted baguette with vegetables and cheese, then pressed and heated.
Reviews
- Lake_18This place is right near the Jingmao area, super affordable, perfect for students. I ordered the spaghetti with meat sauce and honestly it was so good — the sauce was rich and the noodles had that perfect chewy bite, plus the chunks of meat were huge. Left feeling totally stuffed. The vibe inside is clean and cozy, great spot to just hang out with friends. Portions are really generous and the prices are super reasonable, definitely felt like way more than I paid for. The staff was nice too, pointed out a few of their signature dishes so I'm definitely coming back to try something else next time.
