Heng Jiu Fast Food Shop
小吃快餐 · ⭐ 3.5
Room 1, No. 744, Lao Lu Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1, No. 744, Lao Lu Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Glass Noodles, Braised Duck Leg, Salted Vegetable and Edamame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 1, No. 744, Lao Lu Highway
- Popular dishes: Cold-Mixed Glass Noodles, Braised Duck Leg, Salted Vegetable and Edamame, Salted Vegetable Mackerel, Bell Pepper Stir-fried Pork Liver
China trip · China travel
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Dishes
Cold-Mixed Glass NoodlesA refreshing cold dish made with glass noodles and vegetables, dressed in a tangy and spicy sauce.
Braised Duck LegBraised duck leg is a traditional dish primarily made with duck legs. The preparation involves washing the duck legs, marinating them in a specially prepared braising sauce, and then simmering them to allow the meat to fully absorb the rich flavors of the sauce. The finished braised duck leg has a deep color, tender and juicy meat, and an aromatic, savory fragrance.
Salted Vegetable and EdamameA simple cold dish made with boiled edamame and pickled vegetables, seasoned with garlic, soy sauce, and sesame oil for a fresh, savory taste.
Salted Vegetable MackerelSalted Vegetable Mackerel is a dish made with mackerel and salted vegetables. The mackerel is fried and then stewed with the salted vegetables, resulting in a fragrant and salty flavor.
Bell Pepper Stir-fried Pork LiverA classic Chinese home-style dish made by stir-frying pork liver with green bell peppers, resulting in a tender and savory flavor.
Bamboo Mushroom and Greens Stir-fryA simple stir-fry dish made with fresh bamboo mushrooms and leafy greens, lightly seasoned for a healthy and flavorful meal.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Pork head meatPork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
Salted DuckSalted duck is a traditional dish made primarily from fresh ducks, prepared by curing and boiling. The duck is marinated with salt, Sichuan peppercorns, star anise, and other seasonings for several hours to overnight, then boiled in water to preserve the tenderness and original flavor of the duck meat.
红烧猪脚红烧猪脚是一道以猪脚为主要食材的中式菜肴，通过焯水去腥后与酱油、糖、料酒等调料一同炖煮，使猪脚软糯入味。制作过程中常加入八角、姜片、葱段等香料提升风味。