Ya Po Jing · Macau Curry Beef Offal (Dongshan Kou Store)
小吃快餐 · ⭐ 3.8
No. 610 Donghua East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 610 Donghua East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shangshui Soda Water, Large-tail Squid, Soup Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 610 Donghua East Road
- Popular dishes: Shangshui Soda Water, Large-tail Squid, Soup Dumpling, Traditional Beef, Bull Noble
China trip · China travel
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Dishes
Shangshui Soda WaterA refreshing alkaline sparkling water made by dissolving baking soda in purified water and infusing it with carbon dioxide, commonly used to cleanse the palate or accompany meals.
Large-tail SquidFresh squid is marinated and quickly stir-fried, resulting in a tender and crisp texture with a savory flavor.
Soup DumplingShaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
Traditional BeefA classic Chinese dish featuring tender beef prepared using traditional methods, seasoned with aromatic spices and herbs.
Bull NobleA dish featuring premium beef marinated in secret sauce and slowly braised to tender perfection, rich in flavor and aroma.
Pork IntestinesPork intestines are the digestive organs of pigs, cleaned and prepared for cooking by stewing, stir-frying, or boiling. Common methods include stir-frying or slow-cooking with chili, garlic, and ginger to enhance flavor and achieve a soft, tender texture.
Rice Noodle RollA Cantonese delicacy made from rice flour sheets filled with meat or seafood, steamed and served with soy sauce.
Yingsai Curry Beef Tendon StewYingsai Curry Beef Tendon Stew is a dish made with beef tendon and curry sauce, cooked with various spices. The beef tendon becomes tender and flavorful after long cooking, with a rich curry flavor.
Spicy Curry Beef Offal NoodlesSpicy curry beef offal noodles is a Chinese noodle dish made with beef offal (such as beef stomach and tongue), curry sauce, and noodles. The beef offal is cooked until tender, and the spicy curry sauce blends perfectly with the noodles.