Zhang Fu Yuan Large Bowl Noodles (Nanhu East Road Square Store)
小吃面食 · ⭐ 3.9
No. 88 Nanhu East Road, Mochouhu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88 Nanhu East Road, Mochouhu Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Family Feast, Fried Pork Scraps.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.9
- Address: No. 88 Nanhu East Road, Mochouhu Subdistrict
- Popular dishes: Three Delicacies Noodles, Family Feast, Fried Pork Scraps, Pork Liver Meatball Noodles, Pig Trotter and Skin Noodles
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Fried Pork ScrapsLard residue is the solid byproduct remaining after rendering pork fat, primarily composed of pig skin, meat fragments, and fat. After heating and simmering the pork fat to separate the liquid lard, the remaining material cools and solidifies into granular particles that can be eaten directly or used in cooking to enhance flavor.
Pork Liver Meatball NoodlesA Chinese dish featuring pork liver and pork meatballs served over noodles, known for its savory flavor and tender texture.
Pig Trotter and Skin NoodlesA Chinese noodle dish featuring braised pork ribs and fried skin, served in a savory broth with noodles.
Preserved Pork Belly Smoked Fish NoodlesA dish featuring smoked fish and preserved pork belly served over noodles, with a savory and aromatic broth.
Pig's Skin and Beef NoodlesA hearty noodle dish featuring tender beef and rehydrated pork skin in a savory broth, served with hand-pulled noodles.
Pig Liver with Skin PouchA Chinese dish made with pig liver and skin pouch, stir-fried to a tender and savory finish.
Pig Skin Noodles with Pork ShredsA traditional Chinese noodle dish featuring pork shreds and preserved pork belly in a savory broth, served with fresh vegetables and noodles.
Pig Intestine and Skin NoodlesA Chinese noodle dish featuring stewed pork intestines and fried skin, served in a savory broth with chewy noodles.
Pig's Skin Sausage and Pork Noodle SoupA Chinese noodle soup featuring pork skin, sausage, and minced pork in a savory broth.