Yaopin Xian Taizhou Seafood Noodles
小吃面食 · ⭐ 3.9
No. 1750 Changyang Road, Yangpu District
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1750 Changyang Road, Yangpu District. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Rice Noodles with Three Fresh Ingredients, Three Delicacies Noodles, Taizhou Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.9
- Address: No. 1750 Changyang Road, Yangpu District
- Popular dishes: Stir-Fried Rice Noodles with Three Fresh Ingredients, Three Delicacies Noodles, Taizhou Fried Noodles, Embedded Rice Cake, Crispy Cauliflower Stems
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Dishes
Stir-Fried Rice Noodles with Three Fresh IngredientsThree-delight stir-fried rice cakes is a Chinese dish made with rice cakes, shrimp, pork, and vegetables like bok choy or carrots. Sliced rice cakes are stir-fried with ingredients and seasonings until tender yet chewy, offering rich flavors and textures.
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Taizhou Fried NoodlesA local specialty from Taizhou, Zhejiang, made by stir-frying rice noodles with eggs, meat, and vegetables for a savory and satisfying dish.
Embedded Rice CakeA traditional Chinese snack made of glutinous rice flour with fillings like red bean paste or meat, steamed to a soft and sweet texture.
Crispy Cauliflower StemsA refreshing dish made by stir-frying cauliflower stems with garlic and chili, offering a crisp and savory taste.
Signature Yellow Croaker NoodleOur signature yellow croaker noodles feature fresh yellow croaker as the main ingredient, paired with delicate noodles. The croaker is carefully deboned, resulting in tender and flavorful meat. The broth is made by simmering the fish bones, creating a rich and aromatic fish flavor. The noodles absorb the savory broth, offering a smooth and satisfying texture, perfectly blending the freshness of the yellow croaker with the chewiness of the noodles.
Spider Crab NoodlesSpider crab noodles feature fresh spider crab and handmade noodles, simmered in a fragrant broth with ginger and garlic for a delicate, savory flavor.
Wending Embedded CakeWending embedded cake is a traditional snack from Wending, Taizhou, Zhejiang, made with glutinous rice dough wrapped around fillings like pork, bamboo shoots, and mushrooms, then steamed for a soft and savory taste.
Hot Spring RollsA crispy fried snack made with fresh vegetables and meat wrapped in thin spring roll wrappers, served hot with a sweet chili dipping sauce.
Classic Three Delicacies Soup with Rice NoodlesA savory soup made with pork, shrimp, and egg, served with soft rice cakes for a comforting meal.
Sauce-Braised Pork Liver and Three-Shrimp NoodlesA savory dish featuring pork liver and three types of shrimp stir-fried in a rich sauce, served over noodles for a satisfying meal.
Crispy Fried Chicken CutletCrispy fried chicken cutlets made from breast meat, marinated and coated in starch or flour, then deep-fried until golden and crunchy. The outside is crispy while the inside remains juicy and flavorful.