King's Capital Beijing Roast Duck (Shijiazhuang Head Office)
北京菜 · ⭐ 3.6
200 meters east of the intersection of Jianshe Avenue and Fenghua Road, north side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters east of the intersection of Jianshe Avenue and Fenghua Road, north side of the road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Himalayan Glacier Water Dish, Handmade Duck Pancake, Signature Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 北京菜
- Rating: 3.6
- Address: 200 meters east of the intersection of Jianshe Avenue and Fenghua Road, north side of the road
- Popular dishes: Himalayan Glacier Water Dish, Handmade Duck Pancake, Signature Roast Duck, Smoked Pork Head Meat, Beijing Roast Duck
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Dishes
Himalayan Glacier Water DishA refreshing dish made with Himalayan glacier water, featuring organic chicken and seasonal vegetables, gently seasoned for a clean, mineral-rich taste.
Handmade Duck PancakeA handmade duck pancake made with fresh duck meat, wrapped in a thin dough and pan-fried until golden. It features a crispy exterior and tender, flavorful filling.
Signature Roast DuckOur signature roast duck is made from premium Peking duck, marinated and roasted in a hanging oven. The skin is crispy while the meat is tender and juicy. It is typically served with thin pancakes, sweet bean sauce, scallion strips, and cucumber sticks.
Smoked Pork Head MeatSmoked pork head meat is a traditional dish primarily made from pork head. After careful preparation, the pork absorbs the smoky aroma during a special smoking process, resulting in tender meat with a rich and flavorful taste.
Beijing Roast DuckA classic Chinese dish featuring crispy-skinned duck served with pancakes, hoisin sauce, and vegetables.
Special Offer Peking DuckA premium Peking duck dish, roasted to perfection with crispy skin and tender meat, served with pancakes, hoisin sauce, scallions, and cucumber strips.
Vinegar PeanutsPeanut vinegar dish is a cold appetizer made with peanuts as the main ingredient, seasoned and marinated with vinegar, salt, and sugar. It has a crispy texture and a balanced sour and fragrant taste.
Snowflake Can Beer Stir-fryA dish made with fresh pork tenderloin stir-fried with vegetables, seasoned to perfection.
Qingdao SpecialA specialty dish combining fresh seafood and local flavors, featuring shrimp, squid, and Qingdao cabbage, steamed with a secret sauce for a delicate, savory-sweet taste.
Crispy Duck FrameFragrant crispy duck frame is primarily made from duck bones, which are marinated and then deep-fried until the skin becomes crispy. The duck frame is usually seasoned with spices to infuse flavor, then fried in hot oil to achieve a golden, crunchy exterior while keeping the inner meat tender and juicy.