Pizza Hut (Ningbo Haishu Longhu Branch)
Western cuisine · ⭐ 4.6
B1 Floor, Haishu Longhu Shopping Center, No. 858, South Section, Huancheng West Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Haishu Longhu Shopping Center, No. 858, South Section, Huancheng West Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Italian Meat Sauce Pizza, Signature Secret-Recipe Chicken Burger, Durian Tart.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Western cuisine
- Rating: 4.6
- Address: B1 Floor, Haishu Longhu Shopping Center, No. 858, South Section, Huancheng West Road
- Popular dishes: Italian Meat Sauce Pizza, Signature Secret-Recipe Chicken Burger, Durian Tart, Flowing Heart Tiramisu, Sizzling Charcoal-Grilled Steak
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Dishes
Italian Meat Sauce PizzaItalian meat sauce pizza is based on a thin, crispy crust, spread with tomato meat sauce made from ground beef, onions, garlic, carrots, and tomatoes, then topped with mozzarella cheese and baked at high temperature until the cheese melts and the crust becomes crispy.
Signature Secret-Recipe Chicken BurgerOur signature secret recipe chicken leg burger features tender chicken thigh meat marinated in a special blend of seasonings, paired with fresh vegetables, crispy bread, and juicy sauce, then baked to perfection for a rich, layered flavor and satisfying texture.
Durian TartDurian tart is a dessert with durian flesh as the main filling, encased in a flaky or custard pastry crust. Fresh durian flesh is mashed and mixed with sugar and cream to create a smooth filling, which is then placed into the tart shell and baked. The finished product has a rich, creamy texture and a strong durian aroma.
Flowing Heart TiramisuFlowing-center Tiramisu is a classic Italian dessert, featuring a soft chiffon cake base topped with rich mascarpone cheese and dusted with cocoa powder for added aroma. Its distinctive feature is the flowing center of cheese when sliced, offering a delicate texture and well-defined layers.
Sizzling Charcoal-Grilled SteakSizzling charcoal-grilled steak features premium beef cuts, slowly roasted over charcoal until the surface turns golden and slightly charred, resulting in tender and juicy meat. It is served with a specially crafted barbecue sauce, delivering a unique charcoal-grilling aroma.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Cheese TartCheesecake is a Western pastry featuring a crisp tart shell and rich cheese filling. To prepare it, first bake the tart shell until golden and crispy, then fill it with a cheese filling made from cream cheese, sugar, eggs, and other ingredients, and finally bake until the filling sets.
Honey-glazed Roasted Chicken BonesHoney-glazed roasted chicken bones is a dish made primarily from chicken thighs or breasts, marinated and then roasted with a special honey-glazed sauce. After marinating, the chicken is coated with a sweet and fragrant honey glaze and roasted until the skin turns golden and crispy while the inside remains tender and juicy.
Golden Durian Mango PizzaThe Golden Pillow Durian Pizza is made with fresh Golden Pillow durian flesh as the main ingredient, combined with rich cheese and a crispy pizza base. The durian flesh is carefully selected and processed to preserve its unique sweet flavor, which blends harmoniously with the creamy aroma of the cheese for a rich and satisfying taste. The pizza base is baked to a golden crispness, adding depth and texture to the entire dish.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.