Lihua Fast Food (Lilinhui Store)
小吃快餐 · ⭐ 3.5
2nd Floor, No. 2900, Hechuan Road (inside Xinlefang)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, No. 2900, Hechuan Road (inside Xinlefang). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Portion Char Siu, Tomato Beef Stew, Salted Egg Yolk Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: 2nd Floor, No. 2900, Hechuan Road (inside Xinlefang)
- Popular dishes: Single Portion Char Siu, Tomato Beef Stew, Salted Egg Yolk Chicken Wings, Stir-fried Olive Vegetables, Taro Braised Pork
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Dishes
Single Portion Char SiuA single serving of pork belly glazed with a sweet and savory sauce, grilled to perfection.
Tomato Beef StewA hearty dish made with beef and tomatoes, slow-cooked until tender, resulting in a rich, savory-sweet flavor.
Salted Egg Yolk Chicken WingsA dish of chicken wings coated with salted egg yolk and deep-fried until crispy, offering a rich, savory flavor and tender meat inside.
Stir-fried Olive VegetablesA quick stir-fry dish made with olive vegetables and seasonings, known for its savory and slightly spicy flavor.
Taro Braised PorkTaro Braised Pork is a Chinese dish made with pork belly, taro, soy sauce, and sugar, then steamed. The meat is tender, and the taro absorbs the sauce, making it delicious.
Golden Soup Frog PotA spicy and savory dish featuring tender frog legs simmered in a golden broth with tofu, mushrooms, and vegetables.
Sausage Egg Fried Noodles with Pork CutletA savory dish featuring fried noodles with sausage and egg, served with a crispy pork cutlet.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Spicy Pork RibsSpicy pork ribs is a dish made primarily from pork ribs, seasoned with chili peppers, Sichuan peppercorns, and other spices. The preparation typically involves marinating the ribs before stir-frying them with the spices until fully cooked, resulting in a flavorful, numbingly spicy, and aromatic dish.