Qiqihar Family BBQ
Barbecue · ⭐
Beside Dongshengyuan, Huixue Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Dongshengyuan, Huixue Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Shrimp, Creamy Toast, Cumin Lamb Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating:
- Address: Beside Dongshengyuan, Huixue Road
- Popular dishes: Large Shrimp, Creamy Toast, Cumin Lamb Ribs, Family-style Beef Salad, Special Family Mixed Meat
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Dishes
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Creamy ToastA simple and delicious Western dessert made by spreading fresh cream or whipped cream on toasted bread slices, offering a smooth and sweet taste.
Cumin Lamb RibsCumin lamb ribs are made from lamb chops, marinated and then pan-fried or grilled. Tender lamb is seasoned with cumin and chili powder for a rich aroma.
Family-style Beef SaladFamily-style marinated beef is a cold dish made with tender beef as the main ingredient, combined with herbs such as cilantro, green onions, and ginger. The preparation involves boiling the beef until cooked, shredding it into strands, and then mixing it with seasonings and ingredients.
Special Family Mixed MeatSpecial family-style pork salad is a home-cooked dish made by marinating pork, slicing or shredding it, and mixing with vegetables like cucumber and carrot. Seasonings such as soy sauce, sesame oil, garlic, and chili oil are added before serving.
Premium Pork ShoulderPremium梅花肉 uses pork neck meat, marinated and then pan-fried or stewed. Main ingredient is pork neck, seasoned with soy sauce, cooking wine, sugar, etc. Tender with balanced fat and lean.
Custom GrillA dish featuring various meats and vegetables grilled to order, allowing diners to choose their preferred cuts and seasonings.
Perilla LeafSu Zi Ye is a dish primarily made with Su Zi Ye leaves, typically seasoned with garlic, chili, and other spices through simple stir-frying or marinating, preserving the unique fragrance of the leaves.
Seasoned Pork BellySeasoned pork belly is a dish featuring pork belly as the main ingredient, marinated with soy sauce, cooking wine, sugar, and ginger, then braised or stewed. It has a glossy red color, balanced fat and lean meat, and a soft, tender texture.
Black Pepper Roasted SausageBlack pepper grilled sausages are made from pork, marinated with black pepper, salt, sugar, and soy sauce, then grilled until the surface is slightly charred and the inside is fully cooked. The exterior has a slight smokiness and the meat is firm.