Ran Xiansen Dumpling Shop (Tianqing Street Store)
小吃快餐 · ⭐ 3.7
No. 73, Tianqing Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 73, Tianqing Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Pot Sticker with Shrimp, Seafood Dumplings, Curry Seafood Dumplings in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 73, Tianqing Street
- Popular dishes: Tom Yum Pot Sticker with Shrimp, Seafood Dumplings, Curry Seafood Dumplings in Clay Pot, Spicy Pork Dumplings in Red Soup, Spicy Oil Tossed Big Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Tom Yum Pot Sticker with ShrimpA fusion dish featuring shrimp and dumplings simmered in a tangy Thai-style Tom Yum broth, delivering a bold, spicy-sour flavor.
Seafood DumplingsA Sichuan-style dumpling filled with fresh seafood like shrimp and squid, served with spicy oil or clear broth.
Curry Seafood Dumplings in Clay PotA flavorful dish featuring seafood dumplings simmered in a spicy curry sauce served in a clay pot.
Spicy Pork Dumplings in Red SoupA classic Sichuan dish featuring hand-made dumplings served in a spicy, numbing red broth made with chili oil, Sichuan peppercorns, and fermented bean paste.
Spicy Oil Tossed Big DumplingsA classic Sichuan snack featuring large handmade dumplings tossed in a spicy, aromatic oil sauce with garlic, scallions, and peanuts.
Fried Salted Duck EggFried salted duck egg is a delicacy made by frying boiled and shelled salted duck eggs until the yolk becomes sandy and creamy, offering a rich, savory flavor.
Pea and Meat Sauce NoodlesPea and mixed sauce noodles is a noodle dish featuring noodles as the main ingredient, with peas and mixed sauce as accompaniments. After boiling the noodles, they are mixed with cooked peas and stir-fried mixed sauce, then thoroughly combined before serving.
Pickled Vegetable WontonsPickled vegetable wontons are a traditional Chinese snack made with pickled vegetables and pork. The pickled vegetables are mixed with minced meat and wrapped in dough, then cooked and served.
Glutinous Rice Flour with Fermented Rice WineA sweet dessert made from glutinous rice flour and fermented rice wine, often served warm with brown sugar.
Fresh Meat FillingFresh meat filling is made from fresh pork mixed with seasonings and used in dumplings, buns, and wontons, offering a tender and savory taste.