Wanbei Wu Shi San Pang Di Guo Chicken (Huichang Garden Branch)
Hot pot · ⭐ 4.1
West Gate 2 of Huichang Yuan at the intersection of Fuzhou Road and Tianshan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at West Gate 2 of Huichang Yuan at the intersection of Fuzhou Road and Tianshan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 卤千张, Free-range Chicken Clay Pot Chicken, Stewed Chicken Family Feast.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Hot pot
- Rating: 4.1
- Address: West Gate 2 of Huichang Yuan at the intersection of Fuzhou Road and Tianshan Road
- Popular dishes: 卤千张, Free-range Chicken Clay Pot Chicken, Stewed Chicken Family Feast, Sichuan Crispy Pork Strips, Signature Stewed Intestine Chicken
China trip · China travel
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Dishes
卤千张卤千张是一道以豆腐皮(千张)为主要食材的菜肴,将千张切条或切块后,放入调制好的卤汁中慢火炖煮,使其充分吸收卤汁的味道。卤汁通常由酱油、糖、香料(如八角、桂皮、花椒等)和水熬制而成。
Free-range Chicken Clay Pot ChickenFree-range rooster chicken with potatoes and green and red peppers, slow-cooked in a traditional clay pot, resulting in tender, flavorful meat and rich, savory broth with a distinct rustic taste.
Stewed Chicken Family FeastA hearty dish combining chicken, potatoes, vermicelli, and peppers, cooked by stewing and pan-frying for rich flavor and tender meat.
Sichuan Crispy Pork StripsBashu crispy pork strips are a deep-fried snack made from pork, marinated and coated in starch before frying until golden and crunchy. Tender inside, crispy outside—perfect as an alcoholic beverage accompaniment or side dish.
Signature Stewed Intestine ChickenA flavorful dish featuring pork intestines and chicken stewed in a secret spice blend, then slowly simmered in a clay pot for rich aroma and tender texture.
Stove Pot ChickenA popular Chinese dish made with chicken and vegetables cooked in a cast-iron pot, known for its rich flavor and smoky aroma.
Crispy CucumberCrispy cucumber is a cold dish made primarily from fresh cucumbers. Wash and slice cucumbers, then salt and drain to remove excess water. Mix with garlic, vinegar, sugar, and sesame oil for a refreshing taste.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
蜜汁黄桃蜜汁黄桃是一道以新鲜黄桃为主要食材的甜品。黄桃去皮切块后,与蜂蜜或糖浆一同炖煮,使果肉吸收甜味并变得软糯。制作过程中通常加入少量水或冰糖,小火慢煮至汤汁浓稠,形成蜜汁包裹果肉的效果。