黄记煌三汁焖锅(河西环宇城店)
Hot pot · ⭐ 4.8
No. 689 Jiefang South Road, Tianjin Huanyucheng Shopping Center, 5th Floor, Unit 503
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 689 Jiefang South Road, Tianjin Huanyucheng Shopping Center, 5th Floor, Unit 503. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Fresh Shrimp, Basa Fish, Soaked Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 4.8
- Address: No. 689 Jiefang South Road, Tianjin Huanyucheng Shopping Center, 5th Floor, Unit 503
- Popular dishes: Fresh Shrimp, Basa Fish, Soaked Flatbread, Special Dressing, Sweet Potato Cubes
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Dishes
Fresh ShrimpFresh shrimp is made from live shrimp processed with low-temperature preservation to maintain its tender texture. Typically cooked by steaming, boiling, or stir-frying to retain its natural flavor.
Basa FishBasa fish is primarily made from tender fish meat, usually steamed with simple seasonings like scallions, ginger, and garlic, or used to make sour cabbage fish soup. Its delicate texture easily absorbs flavors, making it a preferred choice for healthy eating.
Soaked FlatbreadPao Bing is a traditional Chinese wheat-based dish made primarily from flour. First, mix flour with water to form a batter, then let it rest and ferment. Heat oil in a flat pan, pour the batter into the pan, and cook over medium-low heat. When the pancake turns golden brown on both sides and bubbles appear on the surface, it's ready to be served. Finally, it can be enjoyed with various soups or sauces according to personal taste.
Special DressingA specially blended sauce made from a mix of soy sauce, vinegar, sugar, garlic, and chili oil, perfect for salads or dipping.
Sweet Potato CubesSweet potato cubes are made by cutting fresh sweet potatoes into chunks and then baking or frying them. Sweet potatoes have a natural sweetness; when baked, the outside becomes crispy while the inside remains soft and sweet; if fried, they become crispy on the outside and tender on the inside, with the sweet potato's aroma and flavor more pronounced.
Cheese SteakA steak dish featuring a tender cut of beef topped with melted cheese, offering a rich and savory experience.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.
Fresh Vegetable BaseFresh vegetable base is made with fresh vegetables, cut and stir-fried or boiled. Main ingredients include carrots, onions, celery, and green peppers, with a fresh taste suitable for pairing with various dishes.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken ThighChicken thigh meat is a dish made primarily from chicken thighs, processed through marinating and cooking procedures. Its flesh is tender and flavorful, making it a common choice in home-cooked meals.