Mo Jie Legend · Rou Jia Mo · Handmade Noodles (Jinnan Wuyue Plaza Store)
小吃快餐 · ⭐ 4.2
Basement Level 1, Building 7, Chengxin Wuyue Plaza
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Basement Level 1, Building 7, Chengxin Wuyue Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Biangbiang Noodles, Oden, 冷串.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: Basement Level 1, Building 7, Chengxin Wuyue Plaza
- Popular dishes: Biangbiang Noodles, Oden, 冷串, 私房干锅焖面, Secret-Recipe Handmade Cold Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Biangbiang NoodlesBiangbiang noodles are made with wide, thick noodles that are hand-stretched and cooked. They are served with toppings such as chopped green onions, yellow soybean sprouts, and chili powder. After cooking, the noodles are drizzled with a special chili oil and seasonings, then garnished with green onions and additional配料.
OdenOden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
冷串冷串是将新鲜蔬菜、肉类或海鲜等食材切成小块,穿在竹签上,经过焯水或煮熟后冷却,再搭配酱料食用的凉菜。常见食材包括黄瓜、胡萝卜、鸡胸肉、虾仁、豆腐皮等。
私房干锅焖面私房干锅焖面是一道以面条为主料,搭配五花肉、青菜、豆芽等食材制成的菜肴。先将五花肉煸炒出油,加入葱姜蒜爆香,再放入蔬菜和面条翻炒均匀,最后加水焖煮至面条吸收汤汁入味。
Secret-Recipe Handmade Cold NoodlesSecret recipe hand-made cold noodles are made from high-quality flour through processes such as washing the dough, sedimentation, rolling out the dough, and steaming to create thin, elastic sheets. After cutting into strips, they are mixed with shredded cucumber, shredded carrot, and other vegetables, then combined with a secret seasoning (including soy sauce, vinegar, garlic paste, chili oil, and sesame paste) to complete the dish.
精品羊肉泡馍精品羊肉泡馍以新鲜羊肉为主料,配以优质面粉制成的馍块。制作时将羊肉炖煮至软烂,汤汁浓郁,馍块掰碎后放入热汤中浸泡,使馍吸收汤汁风味,再加入葱花、香菜等辅料。
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Xi'an BingfengXi'an Bingfeng is a local carbonated beverage originating from Xi'an, Shaanxi Province, primarily flavored with orange. It offers a refreshing taste with a subtle fruity aroma. The production process involves mixing fruit flavor concentrate, water, and sugar, followed by specific processing techniques before packaging.
Spicy Beef Noodle SoupGolden broth beef rice noodles feature thin slices of beef and rice noodles in a golden soup base made from tomatoes, carrots, and onions, seasoned appropriately. The beef is cooked in the broth and served with the noodles for a rich flavor.
Spicy Chicken Bone Soup NoodlesChicken bone broth spicy rice noodles are based on a rich soup made by simmering chicken bones, paired with sweet potato vermicelli and seasoned with sour-spicy调料. The vermicelli is chewy and smooth, the broth is deeply flavorful, and the sour-spicy flavors intertwine for a complex and layered taste.