Mengziyuan Rice Noodle King (Lujiang Branch)
小吃快餐 · ⭐ 3.5
No. 176 Xingang West Road, Ground Floor, Yue Shi Hui Store C008, Yangcheng Show
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 176 Xingang West Road, Ground Floor, Yue Shi Hui Store C008, Yangcheng Show. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-color Peanut, Chinese Sea Grass, Dai-style Sour Spicy Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 176 Xingang West Road, Ground Floor, Yue Shi Hui Store C008, Yangcheng Show
- Popular dishes: Three-color Peanut, Chinese Sea Grass, Dai-style Sour Spicy Rice Noodles, Tomato Chopped Chili Beef Rice Noodles, Tomato Beef Hot Pot Rice Noodles
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Dishes
Three-color PeanutA dish made with red, yellow, and green peanuts, stir-fried or roasted for a crunchy texture and vibrant colors, commonly served as an appetizer or snack.
Chinese Sea GrassChinese Sea Grass is a refreshing cold dish featuring fresh sea grass as the main ingredient. The preparation is simple—just wash the sea grass and mix it with a specially prepared dressing. The sea grass has a tender texture and a unique oceanic flavor, making it an excellent choice for summer meals.
Dai-style Sour Spicy Rice NoodlesA flavorful rice noodle dish from Yunnan, featuring a tangy and spicy broth with fresh herbs and toppings.
Tomato Chopped Chili Beef Rice NoodlesA savory dish featuring tender beef, fresh tomatoes, and spicy chopped chili, served over rice noodles in a rich, tangy broth.
Tomato Beef Hot Pot Rice NoodlesA savory dish featuring tender beef and fresh tomatoes simmered with rice noodles in a small pot, delivering a rich, tangy-sweet flavor.
Tomato Beef Stir-fryBeef and tomato is a dish primarily made with beef rolls and fresh tomatoes. The preparation involves cutting tomatoes into pieces, simmering them with seasonings to create a rich tomato sauce, then adding the beef rolls to cook through, and finally reducing the sauce before plating.
Old Jar Sichuan Pickled Vegetable NoodlesHandmade rice noodles tossed with fermented pickled vegetables, scallions, and crushed peanuts—tangy, spicy, and satisfying.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
香辣杏鲍菇香辣杏鲍菇以杏鲍菇为主要食材，切片后用油煸炒，加入辣椒、蒜末、姜末等调料翻炒均匀，使杏鲍菇吸收香辣味道，口感鲜嫩爽滑。
Fresh Vegetable and Pork Noodle SoupA dish made with rice noodles, stir-fried pork strips, and fresh vegetables, offering a balanced and flavorful meal.