Starbucks Reserve (Wuhan Beichen Guanggu Li Store)
咖啡 · ⭐ 4.4
No. 9, Gaoxin 2nd Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 9, Gaoxin 2nd Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Blueberry Muffin with Mushroom Top, Pour-over Coffee, Mocha Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.4
- Address: No. 9, Gaoxin 2nd Road
- Popular dishes: Fresh Blueberry Muffin with Mushroom Top, Pour-over Coffee, Mocha Frappuccino, Osmanthus Ice-Pressed Espresso, Caramel Macchiato (Large)
China trip · China travel
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Dishes
Fresh Blueberry Muffin with Mushroom TopA fresh blueberry muffin shaped like a large mushroom cap, made with flour, eggs, milk, sugar, and blueberries. The batter is poured into molds to form a mushroom-like shape and baked until golden brown. Blueberries are evenly distributed for fruity aroma and vibrant color.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Mocha FrappuccinoMocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
Osmanthus Ice-Pressed EspressoGuìhuā Bīng Zhèn Nóngchōng is a cold beverage made from espresso,桂花糖浆 (osmanthus syrup), and ice. The main ingredients include coffee beans, osmanthus syrup, and ice. To prepare, the espresso is quickly cooled after extraction and then mixed with osmanthus syrup. Once well blended, it is poured into a glass and served with ice cubes.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Oat Milk Oolong LatteOat milk oolong latte is made by mixing cooled oolong tea with oat milk, creating a rich, aromatic drink. Serve chilled or warm.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
Pink Berry Lime Sparkling CoffeeA fusion drink made with rice flour, strawberries, lemon, and coconut milk. Cooked rice flour is cooled and mixed with fresh strawberries, lemon juice, and coconut milk for a smooth texture. Add sugar or honey to taste.
Strawberry Cheese Burst Bubbles Star Ice Drink (Large)Strawberry Cheese Burst Bubbles Star Ice Drink (Large) is an icy beverage made with fresh strawberries and cheese. It contains burst bubbles for a rich texture, and is mixed with ice to create a refreshing drink.
Golden Brewed Flat WhiteGolden Roasted Frappé is a refined dish featuring fresh Frappé fish as the main ingredient, paired with carefully selected spices and seasonings. During preparation, the Frappé fish is first marinated and then baked until golden and crispy. The exterior is香脆 (crispy), while the inner flesh remains tender and succulent, preserving the original flavor of the fish.