Bayern Beer Restaurant
Western cuisine · ⭐ 4.8
B1 Floor, Jinying Shopping Center Pedestrian Street, Dongxin Street (next to Leti Fitness)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Jinying Shopping Center Pedestrian Street, Dongxin Street (next to Leti Fitness). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Salad, Beer Festival Roasted Half Chicken, Hawaiian Pancake Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.8
- Address: B1 Floor, Jinying Shopping Center Pedestrian Street, Dongxin Street (next to Leti Fitness)
- Popular dishes: Caesar Salad, Beer Festival Roasted Half Chicken, Hawaiian Pancake Pizza, Creamy Mashed Potatoes, German Cheese Sausage
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Dishes
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Beer Festival Roasted Half ChickenA half chicken marinated in beer and spices, then slowly roasted to perfection—crispy skin and juicy meat with a subtle beer aroma.
Hawaiian Pancake PizzaA thin, crispy pancake base topped with tomato sauce, mozzarella cheese, ham, and pineapple, baked until golden. Sweet and savory, a unique fusion dish.
Creamy Mashed PotatoesA creamy mashed potato dish made by blending boiled potatoes with cream, butter, and milk for a smooth texture.
German Cheese SausageA German-style sausage made with pork and cheese, seasoned and grilled to perfection.
German Pork KnuckleGerman pork knuckle is a dish made from pork knuckles, typically using skin-on front or hind legs, marinated and then boiled or roasted. Common seasonings include salt, pepper, garlic, onion, and herbs like bay leaf and thyme. It's often boiled then baked until crispy, or roasted directly. The result is golden-brown with tender meat and rich herbal flavor.
German SausageGerman sausage is a type of sausage made primarily from pork, using special seasonings and unique processing techniques. Typically, the pork is ground and mixed with spices, salt, and other seasonings, then stuffed into casings and either baked or smoked. It has a delicious flavor and firm texture.
Bailong Malt Beer DishA dish made with fresh malt and premium beer, blending malt and beer flavors for a rich, savory taste.
Grilled Sausage PlatterThe grilled sausage platter features a variety of flavors, including original, spicy, and black pepper. The sausages are carefully selected, freshly made, and grilled to perfection—crispy on the outside and tender on the inside, with an irresistible aroma. Served with fresh vegetables and condiments, it offers a rich and colorful taste experience.
Margherita PizzaA classic Italian pizza with a thin crust, topped with tomato sauce, fresh mozzarella cheese, and basil leaves.
Vienna-style Pork Chop (Medium)Medium-sized Vienna-style pork chop made with fresh pork tenderloin, coated in crispy breadcrumbs and fried to golden perfection. Tender and juicy inside with a crunchy exterior, lightly seasoned to highlight natural flavor and texture.
Vienna SausageVienna sausage is a processed meat product made primarily from pork and beef, seasoned with salt, pepper, garlic, and other spices, then stuffed into casings and cured, smoked, or cooked.- Basil Grilled SausageBasil Grilled Sausage is made with pork sausage marinated in fresh basil, garlic, and spices, then grilled to perfection for a savory, aromatic dish.
Scallion French FriesCrispy potato sticks seasoned with fresh scallions and salt, a savory snack enjoyed worldwide.