Fan Laoyao Huang焖 Chicken (Xintai Mingju Branch)
其他美食 · ⭐ 3.7
No. 45 Shixin Road, Annex No. 37, Xintaiming Residence, Ground Floor
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45 Shixin Road, Annex No. 37, Xintaiming Residence, Ground Floor. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Pig Trotter, Mountain Mushroom Chicken, Chinese yam.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 3.7
- Address: No. 45 Shixin Road, Annex No. 37, Xintaiming Residence, Ground Floor
- Popular dishes: Chopped Chili Pig Trotter, Mountain Mushroom Chicken, Chinese yam, Coconut, Old Meat Slice
China trip · China travel
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Dishes
Chopped Chili Pig TrotterA Sichuan dish made with pig trotters simmered in a spicy chili sauce, offering tender meat and bold flavors.
Mountain Mushroom ChickenA nourishing dish made with chicken and various wild mushrooms, slowly stewed to create a rich, flavorful broth.
Chinese yamMountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
CoconutCoconut is a sweet tropical fruit dish. Fresh coconuts are halved to enjoy the sweet and refreshing coconut water directly. Meanwhile, coconut meat can also be used as an ingredient, commonly employed in desserts or savory dishes.
Old Meat SliceA classic Chinese home-style dish made with pork tenderloin slices, deep-fried and stir-fried with vegetables like bell peppers and onions for a crispy exterior and tender interior.
Taro DishA Chinese dish made with taro, often stir-fried with minced meat and seasonings, offering a soft and savory flavor.
Garlic Stir-fried Green BeansA simple and flavorful dish made by stir-frying fresh green beans with garlic, resulting in a crisp texture and aromatic taste.
Braised Pork Trotter with Lotus RootA dish featuring pork trotters and lotus root slowly braised until tender, resulting in a rich, savory flavor and a nourishing broth.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.