Luckin Coffee (Xi'an Jiaotong University East Gate Store)
咖啡 · ⭐ 4.0
Ground-floor Shop No. 102, Xi'an Jiaotong University, No. 3, Xingqing Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor Shop No. 102, Xi'an Jiaotong University, No. 3, Xingqing Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Velvet Latte, Butter Latte, New Zealand Fresh Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 4.0
- Address: Ground-floor Shop No. 102, Xi'an Jiaotong University, No. 3, Xingqing Road
- Popular dishes: Velvet Latte, Butter Latte, New Zealand Fresh Cheese Latte, Jasmine Tea Latte, Plum Latte
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Dishes
Velvet LatteVelvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Jasmine Tea LatteJasmine tea latte is made by blending jasmine tea with milk or plant-based milk. To prepare, first brew the jasmine tea and let it cool, then mix it with heated milk. Sweetener such as syrup or honey can be added according to taste.
Plum LattePlum latte is a beverage made by combining fresh plum juice with rich coffee. First, the plums are pitted and juiced, then filtered and mixed with freshly brewed coffee, creating a flavor that blends the sweet-tart taste of plums with the rich aroma of coffee.- Light OolongLight Oolong is a dish flavored primarily with oolong tea, typically paired with chicken, pork, or seafood. The tea aroma infuses into the ingredients through stewing or steaming. A touch of soy sauce, ginger slices, and scallions enhances the flavor.
Light JasmineLight Jasmine is a dish made primarily with fresh jasmine flowers, shrimp, and egg white. The preparation involves mashing shrimp into a paste, mixing it with egg white, salt, and starch until well blended, then embedding the mixture with jasmine flowers and gently steaming it. The finished dish resembles a jasmine flower in shape, with a delicate texture where the aroma of shrimp blends harmoniously with the floral fragrance.- Yellow Rose LatteYellow Rose Latte is an innovative beverage made with premium coffee as its base, blended with smooth milk foam and garnished with edible yellow rose petals on top. Its simple preparation delivers a dual delight of visual appeal and rich flavor.
- Black Forest CupcakeThe Black Forest cupcake is based on a chocolate cake, topped with fresh cherries and rich cream. The cake is moist and delicate, with a醇厚的巧克力风味略带微苦，与酸甜的樱桃和绵密的奶油完美搭配，呈现出层次丰富的口感。