Wangfu Authentic Cantonese Roast Duck Rice & Noodles
小吃快餐 · ⭐ 3.9
No. 116, Xincheng Road, East Side of IFC
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 116, Xincheng Road, East Side of IFC. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Vegetable, Chaozhou Meat Rolls, Roast Duck and Barbecue Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 116, Xincheng Road, East Side of IFC
- Popular dishes: Salted Vegetable, Chaozhou Meat Rolls, Roast Duck and Barbecue Pork Rice, Roast Duck and Pork Trotter Noodle Bowl, Roast Duck with Crispy Pork Belly
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Dishes
Salted VegetableSalted vegetable is a fermented dish made from vegetables like mustard greens or radish, known for its crisp texture and savory flavor.
Chaozhou Meat RollsChao Shan meat rolls are made from pork tenderloin, minced and mixed with starch, egg white, scallion and ginger water, then rolled into cylinders on bamboo skewers and steamed. Served sliced with soy sauce, garlic paste, or chili sauce.
Roast Duck and Barbecue Pork RiceRoast duck and barbecued pork rice is a Cantonese-style main dish featuring crispy roast duck and sweet barbecued pork, served with rice and a touch of sauce.
Roast Duck and Pork Trotter Noodle BowlRoast duck and pork trotter served over rice noodles, with a rich, savory broth that blends the flavors of slow-cooked meat and tender noodles.
Roast Duck with Crispy Pork BellyRoast duck with crispy pork belly is a dish featuring roast duck and crispy pork belly. Duck is marinated and roasted in a hanging oven for a crunchy skin, while pork belly is boiled then fried until golden and crispy. Served together for a layered texture experience.
Pork Trotter and Rice Cake SoupA Chinese soup featuring pork trotters and rice cakes, slow-cooked to tender perfection with a rich, savory flavor.
Pork Trotter NoodlesPig trotter noodles is a traditional noodle dish primarily made with pig trotters and noodles. The preparation involves stewing the pig trotters until tender, then serving them with cooked noodles, and finally drizzling the rich broth from the stewed trotters over the dish.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Premium Roast Duck RicePremium roast duck rice features tender, crispy-skinned duck served over fragrant rice with a savory sauce.
Homemade Chopped Chili PasteMade from fresh red chilies, garlic, ginger, and salt, fermented to create a tangy and spicy condiment commonly used in Hunan cuisine.