Yangzhou Specialties (Ningda Pedestrian Street Store)
小吃快餐 · ⭐ 3.6
Unit 2-6, Building 1, No. 488 Yuxiu Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2-6, Building 1, No. 488 Yuxiu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Potato Rice Bowl, Braised Small Sausage Fried Rice, Beef and Enoki Mushroom Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 2-6, Building 1, No. 488 Yuxiu Road
- Popular dishes: Beef and Potato Rice Bowl, Braised Small Sausage Fried Rice, Beef and Enoki Mushroom Stir-Fried Rice Noodles, Snow Pea Shrimp Fried Rice, Kimchi Fried Rice
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Dishes
Beef and Potato Rice BowlBeef brisket and potato rice bowl features beef brisket and potatoes simmered with spices until tender, then served over rice with the flavorful broth.
Braised Small Sausage Fried RiceA savory fried rice dish made with rice, eggs, and small sausages, seasoned with soy sauce and a touch of sugar for a balanced flavor.
Beef and Enoki Mushroom Stir-Fried Rice NoodlesA savory dish combining tender beef, crisp enoki mushrooms, and chewy rice noodles, stir-fried to perfection with aromatic seasonings.
Snow Pea Shrimp Fried RiceA savory fried rice dish made with rice, shrimp, snow pea shoots, and eggs, stir-fried to perfection for a balanced flavor and texture.
Kimchi Fried RiceKimchi fried rice is a popular Korean dish made by stir-frying leftover rice with spicy fermented cabbage, eggs, and vegetables.
Kimchi Beef Fried RiceA flavorful dish made with beef strips, kimchi, and rice, stir-fried with vegetables for a tangy and savory taste.
Korean Omelette RiceA Korean-style omelette rice dish made by wrapping seasoned rice in a fluffy egg, often with gochujang for a savory kick.
Crispy Egg Fried RiceCrispy egg fried rice is made with rice, eggs, and seasonings, stir-fried until the eggs are golden and crispy, offering a savory and satisfying dish.
Duck Leg Clay PotDuck leg clay pot dish is made with fresh duck legs, combined with various herbs and spices, and carefully stewed. The clay pot preserves the original flavor of the ingredients, making the duck meat tender, the broth rich, and the dish nutritious.