Long Ji Shan Cheng (Shapingba Xi Street Store)
小吃快餐 · ⭐ 3.9
Unit 1F-07, Building 22, Xijie, Jingyuan Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1F-07, Building 22, Xijie, Jingyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜冰粉, Spicy Dan Dan Noodles with Pork Sauce, Yangmei Ice Tangyuan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit 1F-07, Building 22, Xijie, Jingyuan Road
- Popular dishes: 三鲜冰粉, Spicy Dan Dan Noodles with Pork Sauce, Yangmei Ice Tangyuan, Fruit Ice Tangyuan, Red Sugar Fermented Rice Balls
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Dishes
三鲜冰粉三鲜冰粉是一道以冰粉为主料，搭配熟鸡蛋、火腿肠和黄瓜等食材制成的凉菜。冰粉由凉粉草或仙草熬制后冷却凝固而成，食用时加入适量糖水或红糖水，再放入切好的熟鸡蛋片、火腿肠丁和黄瓜丝，搅拌均匀即可。
Spicy Dan Dan Noodles with Pork SauceZha Jiang Spicy Rice Noodles: Made with sweet potato noodles as the main ingredient, paired with a mix of minced meat sauce, crushed peanuts, mung bean sprouts, and cilantro. After the sweet potato noodles are cooked, they are topped with a specially prepared spicy and sour broth, then layered with the mixed sauce and various toppings, creating a dish that is visually appealing, fragrant, and delicious.
Yangmei Ice TangyuanYangmei ice tangyuan is a dessert made with glutinous rice balls, fresh yangmei or yangmei juice, and served with ice or chilled. Cooked tangyuan are mixed with yangmei and ice in a bowl, optionally sweetened with syrup.
Fruit Ice TangyuanA refreshing dessert made with glutinous rice balls, fresh fruits, and ice, served with honey or coconut milk for a sweet and cool treat.
Red Sugar Fermented Rice BallsA traditional Chinese dessert made with glutinous rice balls cooked in red sugar and fermented rice wine, offering a soft, sweet, and subtly alcoholic flavor.
Brown Sugar Glutinous Rice Ferment PlatterA platter featuring fermented glutinous rice sweetened with brown sugar, served with toppings like peanuts and goji berries for a rich, comforting taste.
Lao Shancheng Cold NoodlesA chilled dish made from mung bean starch, served with a spicy and sour dressing, popular in Sichuan cuisine.
Lao Shancheng Cold NoodlesA Sichuan-style cold noodle dish made with hand-pulled noodles, fresh vegetables, and a tangy spicy sauce, perfect for summer meals.
Silver Ear Tofu Rice BallsSilver ear rice balls are made with glutinous rice flour, filled with sweet rice wine and silver ear fungus, with a soft and chewy texture and a sweet flavor. The main ingredients include glutinous rice flour, sweet rice wine, and silver ear fungus, which are steamed.
Spicy Pork Soup DumplingsSpicy pork soup dumplings are made with pork and spices, wrapped by hand, with a rich broth and a fresh, spicy flavor.