The Giving Ranch - A Letter from the Pasture
咖啡 · ⭐ 4.7
West Side, Building 30, Dongxin Hechuang Park, Pingfeng Road West
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at West Side, Building 30, Dongxin Hechuang Park, Pingfeng Road West. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Lava Basque Cake, Salted Egg Yolk Latte, Pistachio Grapefruit Basque.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.7
- Address: West Side, Building 30, Dongxin Hechuang Park, Pingfeng Road West
- Popular dishes: Pumpkin Lava Basque Cake, Salted Egg Yolk Latte, Pistachio Grapefruit Basque, Seasonal Ecological Fruit Bowl, Hang'er Autumn Organic Chestnut Basque
China trip · China travel
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Dishes
Pumpkin Lava Basque CakeA dessert combining pumpkin puree with cream cheese and eggs to create a molten center, baked into a rich, creamy Basque-style cake.
Salted Egg Yolk Latte咸蛋黄拿铁是一道融合菜品，主要食材包括咸蛋黄、牛奶和咖啡。制作时将咸蛋黄炒香后与牛奶混合，再加入浓缩咖啡搅拌均匀，形成独特的风味饮品。
Pistachio Grapefruit BasquePistachio grapefruit Basque is a fusion dessert made with cream cheese, eggs, sugar, pistachio powder, and grapefruit flesh. Mix cream cheese and sugar, add egg mixture, then incorporate pistachio powder for color and flavor, followed by grapefruit pieces. Bake in a mold until lightly browned on top, then cool before serving.
Seasonal Ecological Fruit BowlSeasonal ecological fruit bowl is made of fresh seasonal fruits, grown without pesticides, with a fresh taste and natural flavor. Main ingredients include apples, oranges, grapes, and strawberries, prepared simply by washing and serving.
Hang'er Autumn Organic Chestnut BasqueHang'er Autumn Organic Chestnut Basque is a dessert made primarily with organic chestnuts. The chestnuts are ground and mixed with cream and sugar to create a smooth cake base, then topped with rich chocolate sauce, offering a delicious and sweet taste.
Citrus LatteAn orange latte is a fusion drink made by mixing fresh orange juice, espresso, and milk or plant-based milk. Blend freshly squeezed orange juice with cold brew or espresso, then add steamed milk or foam, and optionally sweeten with syrup or honey.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Caramel Sea Salt LatteCaramel Sea Salt Latte is based on espresso, combined with heated milk and caramel sauce, then topped with a pinch of sea salt. To prepare, first extract the coffee, then mix it with hot milk and add caramel sauce for flavor, finishing with a sprinkle of sea salt to enhance the flavor layers.
Pasture Letter CakePasture Letter Cake is a dessert made primarily with cream, eggs, and flour. It has a crispy outer layer and a soft inner texture. It is usually served with fruits or chocolate sauce for a rich flavor.
Freshly Baked WafflesFreshly baked waffles are a sweet treat made from flour, eggs, milk, sugar, and butter, cooked in a waffle iron to form a grid pattern. They have a soft interior with a slightly crispy texture.