Cha Jiang · Half Day Leisure
Western cuisine · ⭐ 3.6
No. 1317, Section 3, Huafu Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1317, Section 3, Huafu Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: A2 Japanese Wagyu Seared Sirloin, Traditional Italian Pasta Sauce, Handmade Italian Devil Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 3.6
- Address: No. 1317, Section 3, Huafu Avenue
- Popular dishes: A2 Japanese Wagyu Seared Sirloin, Traditional Italian Pasta Sauce, Handmade Italian Devil Pizza, Golden Years Italian Pumpkin Porridge, Australian Grass-Fed T-Bone Steak
China trip · China travel
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Dishes
A2 Japanese Wagyu Seared SirloinPremium A2 Japanese Wagyu sirloin, expertly seared to perfection with a rich, tender texture and natural umami flavor.
Traditional Italian Pasta SauceTraditional Italian pasta sauce made with tomatoes, onions, garlic, and olive oil, served over fresh pasta and garnished with basil and Parmesan cheese.
Handmade Italian Devil PizzaA thin-crust pizza topped with tomato sauce, mozzarella cheese, and a mix of sausages, peppers, and mushrooms, baked to perfection.
Golden Years Italian Pumpkin PorridgeA creamy and rich pumpkin porridge made with fresh pumpkin, cream, and broth, reflecting the warmth of Italian cuisine.
Australian Grass-Fed T-Bone SteakPremium Australian grass-fed beef, expertly grilled to perfection with a rich, tender texture and savory flavor.
Fried Onion RingsFresh onion rings are sliced, coated in batter, and deep-fried until golden and crispy, offering a savory and satisfying snack.
Freshly Fried French FriesFreshly fried fries are made from fresh potatoes, peeled and cut into strips. After frying until golden brown, they become crispy on the outside and soft on the inside, offering an enticing aroma and texture.
Garden Spring Vegetable SaladA fresh salad made with lettuce, cherry tomatoes, cucumber, carrot, and avocado, dressed in a light olive oil and lemon dressing. Colorful and crisp, it's rich in vitamins and fiber.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Garlic BreadGarlic bread is made by spreading garlic butter on sliced bread and baking until golden and crispy, offering a rich aroma and soft interior.