Huayi Wan Yi Hotel · Wanyi Xuan Seafood Buffet Restaurant
自助餐 · ⭐ 4.2
3rd Floor, B Building, Huiyi Courtyard Marriott Hotel, No. 77 Shangding Road, Shangdu Road Subdistrict (at the intersection of Dongfeng South Road and Yulin South Road)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, B Building, Huiyi Courtyard Marriott Hotel, No. 77 Shangding Road, Shangdu Road Subdistrict (at the intersection of Dongfeng South Road and Yulin South Road). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream, Sashimi, Prawn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 自助餐
- Rating: 4.2
- Address: 3rd Floor, B Building, Huiyi Courtyard Marriott Hotel, No. 77 Shangding Road, Shangdu Road Subdistrict (at the intersection of Dongfeng South Road and Yulin South Road)
- Popular dishes: Ice Cream, Sashimi, Prawn, Fresh Seasonal Fruit Platter, Conch
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
SashimiSashimi is a dish primarily made with fresh raw fish slices, typically served with condiments such as wasabi and soy sauce. The preparation is simple—just slice the raw fish thinly and arrange it on a plate for immediate enjoyment, preserving the original freshness and flavor of the fish.
Prawn基围虾 is a dish made primarily with fresh基围虾. The preparation typically involves cleaning the shrimp, then stir-frying or steaming them with seasonings such as garlic and ginger to preserve their fresh and delicious taste.
Fresh Seasonal Fruit PlatterFresh seasonal fruit platter consists of various fresh seasonal fruits, including apples, oranges, grapes, strawberries, and watermelons. The fruits are washed and cut, then arranged on a plate to maintain their original flavor and nutrition.
ConchConch is a common marine mollusk, with fresh conch meat as the main ingredient. After cleaning and removing the shell, the meat is sliced or diced and can be stir-fried, boiled in soup, or served cold. Ginger, scallions, garlic, and sometimes a touch of cooking wine and soy sauce are added for flavor.
Fresh SalmonFresh salmon is a dish made primarily with fresh salmon. The salmon is carefully prepared to preserve its tender texture. It is usually paired with simple seasonings and cooking techniques to highlight the fish's natural freshness and flavor.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.