Shenghe Cultural Exchange Center · Light Meal Bar
其他美食 · ⭐ 3.9
No. 99 Yunlianghe West Road, Qilin Science and Technology Innovation Park, Building 3
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 99 Yunlianghe West Road, Qilin Science and Technology Innovation Park, Building 3. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Six Fresh Fried Rice, Sichuan-style Twice-Cooked Pork, Spicy Pot-Braised Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 其他美食
- Rating: 3.9
- Address: No. 99 Yunlianghe West Road, Qilin Science and Technology Innovation Park, Building 3
- Popular dishes: Six Fresh Fried Rice, Sichuan-style Twice-Cooked Pork, Spicy Pot-Braised Cabbage, Spicy Cauliflower in Hot Pot, Spicy Chicken Offal Rice Bowl
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Dishes
Six Fresh Fried RiceA flavorful fried rice dish made with six fresh ingredients including shrimp, ham, egg, peas, carrot, and corn, stir-fried to perfection.
Sichuan-style Twice-Cooked PorkChuan-style stir-fried pork belly is made with pork belly as the main ingredient. The meat is first boiled, sliced, and then stir-fried together with配料 such as doubanjiang (fermented broad bean paste), garlic chives, and green peppers. During preparation, the pork belly's fat must be sautéed out until the slices curl slightly and develop a subtle charred aroma, then seasonings are added and the dish is stir-fried evenly.
Spicy Pot-Braised CabbageDry-braised cabbage is a Chinese dish featuring cabbage as the main ingredient, typically cooked with pork belly, garlic, ginger, and chili. The cabbage is cut into pieces, pork belly sliced, then stir-fried until the pork releases oil. Garlic, ginger, and chili are added for aroma, followed by cabbage until just cooked through, then seasoned.
Spicy Cauliflower in Hot PotDry Pot Cauliflower is a home-style dish primarily made with fresh cauliflower, pork belly, and dried chilies. The preparation typically involves stir-frying pork belly until slightly golden, then adding minced garlic and dried chilies to release aroma, followed by stir-frying the cauliflower until just cooked through. Finally, seasonings are added and the dish is stir-fried evenly.
Spicy Chicken Offal Rice BowlSpicy chicken offal stir-fried with chili and vegetables, served over steamed rice.