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Ci Mao Du Hot Pot and BBQ All-You-Can-Eat (Haidian Kede Jingpin Store)

自助餐 · ⭐ 4.8

5th Floor, CapitaMall JINGPIN, Wanshou Road

Dishes

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  Ice Cream

  Ice cream is a frozen dessert primarily made from cream, sugar, and flavorings. By mixing these ingredients and freezing them at low temperatures, a soft and smooth ice cream is produced. It has a delicate texture and extremely low temperature, making it an ideal treat for cooling off in summer.
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  Freshwater Giant Shrimp

  Fresh large shrimp are the main ingredient, carefully processed and paired with a refreshing seasoning to highlight the tender texture and crisp taste of the shrimp meat. During cooking, the large shrimp are first quickly frozen to lock in freshness, then properly prepared to maintain their optimal flavor and texture.
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  Fresh Duck Blood Delight

  Dongdong Fresh Duck Blood is a dish made primarily with fresh duck blood, often paired with greens, tofu, or vermicelli, and cooked by blanching or boiling. The duck blood has a delicate texture, tender taste, and absorbs the broth flavorfully.
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  Signature Crispy Beef Tripe

  Signature large crispy beef tripe, made from fresh beef tripe carefully sliced into large pieces and marinated with a secret sauce to infuse flavor. Cooked by quick stir-frying to preserve its tender texture, resulting in a crisp exterior and tender interior with rich aroma.
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  Premium Yellow Tripe Core

  Premium yellow tripe core made from fresh tripe, carefully processed and marinated with精选调料. During cooking, precise heat control ensures a tender texture. Finally, it is simmered in rich broth to fully absorb the flavors, resulting in a deeply savory taste.
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  Durian Unlimited

  A dish offering unlimited servings of fresh durian flesh, served chilled or frozen for maximum flavor and creamy texture.
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  Hot Pot Bamboo Shoots

  Hot pot bamboo shoots are made from fresh bamboo shoots, cleaned and sliced or cut into segments for boiling in hot pot. They absorb the broth's flavor and have a crisp, tender texture.
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  Shrimp and Pork Dumplings

  Shrimp and pork balls is a dish primarily made with pork and shrimp. Pork is minced and mixed with shrimp paste until well combined, then shaped into large meatballs and cooked by boiling or steaming. The finished product has a round shape and a fresh, tender, and chewy texture.
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  Fresh Beef Short Ribs

  Fresh beef short ribs is a dish primarily made with fresh beef short rib meat. To prepare it, the beef short ribs are cut into bite-sized pieces, marinated, and then cooked by grilling or stewing until the meat becomes tender and juicy. Finally, it is served with appropriate seasonings and vegetables to highlight the original flavor of the beef short ribs.
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  Spicy Tender Beef

  Spicy tender beef is a dish made primarily with tender beef, seasoned with various spices and chili peppers. First, the tender beef is sliced and marinated, then quickly stir-fried with chili peppers, Sichuan peppercorns, and other seasonings to maintain its fresh and tender texture.
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  Black Gold Tripe Layer Cake

  Black Gold Layered Tripe is a dish made primarily from fresh pig's stomach, carefully prepared through a meticulous cooking process. The pig's stomach is sliced into thin layers, stacked like thousands of layers, and served with a specially crafted black gold sauce that creates a unique appearance. The preparation involves cleaning the tripe, slicing it, marinating it, and finally cooking it along with the sauce preparation.

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