Xishidong (Omelette Rice & Gyudon, Haishi University Branch)
小吃快餐 · ⭐ 3.3
No. 95-8, 1st Floor, Huihai Culture Plaza, No. 699 Hucheng Ring Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 95-8, 1st Floor, Huihai Culture Plaza, No. 699 Hucheng Ring Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 招牌牛丼饭, Hot Spring Egg, Grilled Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 95-8, 1st Floor, Huihai Culture Plaza, No. 699 Hucheng Ring Road
- Popular dishes: 招牌牛丼饭, Hot Spring Egg, Grilled Chicken Rice, Tomato Beef Rice Bowl, Tomato Beef Udon Noodles
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Dishes
招牌牛丼饭招牌牛丼饭以牛肉、洋葱和米饭为主要食材，牛肉切片后与洋葱一同炖煮，加入酱油、味醂和糖等调味料，慢火烹制至牛肉软嫩入味，最后将炖好的牛肉和汤汁浇在热米饭上。
Hot Spring EggA温泉蛋 (onsen tamago) is a Japanese dish made primarily from eggs. Its distinctive feature is the slow cooking of eggs using the heat from hot springs, typically maintained at 60–70°C for about 30–40 minutes. This method results in a custard-like yolk that is set but still soft, with a silky texture and unique flavor.
Grilled Chicken RiceGrilled chicken rice features marinated chicken grilled over charcoal, served with steamed rice and fresh vegetables for a savory, smoky flavor.
Tomato Beef Rice BowlA savory rice bowl featuring tender beef and fresh tomatoes simmered in a sweet and tangy sauce, served over steamed rice.
Tomato Beef Udon NoodlesTomato beef udon noodles feature udon, beef slices, tomatoes, and onions. Cook tomato chunks into a soup base, add boiled udon and beef, then simmer until flavorful. Season with salt or soy sauce to taste.
Premium Eel Rice BowlA premium eel rice bowl featuring grilled eel glazed with savory sauce, served over steamed rice for a rich and satisfying meal.
Fried Crab Stick with Egg WhiteA dish made with crab sticks and egg white, steamed to a tender, smooth texture, resembling the appearance of a peony flower.
Cheese Beef Rice BowlA savory rice bowl topped with tender beef and melted cheese, offering a rich, creamy flavor.
Sichuan Pepper Chicken Cutlet Curry Omelette Rice BowlA flavorful dish featuring tender chicken cutlet with Sichuan pepper, served over rice with a rich curry sauce and topped with a soft egg omelette.
Korean Kimchi Beef BowlA Korean-style rice bowl featuring seasoned beef and fermented kimchi, served over steamed rice.