Hui Tou Ke Fish Restaurant · Good Stovewood Fire Fish
农家菜 · ⭐ 4.5
No. 420, Shicheng Road (opposite Jiangjia Police Station; parking available behind the restaurant)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 420, Shicheng Road (opposite Jiangjia Police Station; parking available behind the restaurant). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Small Tofu Cubes, Farmhouse Specialty Pot, Dried Vegetable Corn Chips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 4.5
- Address: No. 420, Shicheng Road (opposite Jiangjia Police Station; parking available behind the restaurant)
- Popular dishes: Homestyle Small Tofu Cubes, Farmhouse Specialty Pot, Dried Vegetable Corn Chips, Organic Fish Stew, Organic Fish Tail
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Dishes
Homestyle Small Tofu CubesA rustic dish made with small, firm tofu cubes stir-fried with vegetables and seasonings, offering a savory and satisfying taste.
Farmhouse Specialty PotA hearty pot dish made with chicken, pork belly, potatoes, and carrots, slowly simmered to create a rich, rustic flavor.
Dried Vegetable Corn ChipsA Chinese home-style dish made with dried vegetables and corn chips, stir-fried for a crispy and savory taste.
Organic Fish StewA hearty stew featuring organic fish, tofu, mushrooms, and seasonal vegetables simmered in broth for a rich, wholesome flavor.
Organic Fish TailFresh organic bass tail, marinated and steamed to preserve its delicate texture, served with ginger and scallions for a light, healthy flavor.
Salted Pepper Stream FishA dish made with fresh stream fish, marinated, deep-fried until crispy, then stir-fried with salt, pepper, and aromatics for a savory, slightly spicy flavor.
Deep-water Snail Stir-fryA dish made by stir-frying deep-sea snails with chili, ginger, and garlic, resulting in a savory and slightly spicy flavor.
Chun Organic FishChun Organic Fish features fresh organic sea bass steamed to perfection with ginger, scallions, and a touch of soy sauce, highlighting its natural flavor and tender texture.
Wild DelicacyA dish made with wild vegetables and soft tofu, stir-fried with garlic and chili for a fresh, savory taste.
Fish Head SoupA rich and creamy soup made from fish head, simmered with ginger and scallions for a savory, nourishing dish.