Xiapu Xiapu (Wugcheng Xinyilou Store)
Hot pot · ⭐ 4.8
First Floor, Xinyu Building, Northeast Corner of Intersection of Gongye East Road and Changsheng South Street, Lianzhou Town
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at First Floor, Xinyu Building, Northeast Corner of Intersection of Gongye East Road and Changsheng South Street, Lianzhou Town. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Popular Fresh Vegetable Platter, Premium Wagyu Beef, Grilled Lamb Skewers from Inner Mongolia.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Hot pot
- Rating: 4.8
- Address: First Floor, Xinyu Building, Northeast Corner of Intersection of Gongye East Road and Changsheng South Street, Lianzhou Town
- Popular dishes: Popular Fresh Vegetable Platter, Premium Wagyu Beef, Grilled Lamb Skewers from Inner Mongolia, Spicy dipping sauce, Hand-Made Cheese Shrimp Dumplings
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Dishes
Popular Fresh Vegetable PlatterA platter of fresh vegetables including lettuce, cucumber, carrot, tomato, and bell pepper, washed, sliced or diced, and arranged on a plate. Some versions may include light dressing such as olive oil, lemon juice, or sesame sauce.
Premium Wagyu BeefThinly sliced beef is marinated briefly and cooked in hot pot, served with basic dipping sauce. Main ingredient is beef slices, seasoned with green onions and ginger.
Grilled Lamb Skewers from Inner Mongolia选用新鲜草原羔羊肉，切成均匀肉块，腌制入味后穿串。经高温油炸至金黄酥脆，肉质鲜嫩多汁，搭配特制酱料，呈现出独特风味。
Spicy dipping sauce呷哺调料是一种专为火锅调配的酱料，主要食材包括酱油、蒜蓉、香菜、辣椒等，经过精心搅拌混合而成。它既可作为蘸料，提升食材的口感层次，也可作为火锅底料的补充，为火锅增添丰富风味。
Hand-Made Cheese Shrimp DumplingsHandcrafted cheese shrimp dumplings, made with fresh shrimp that is hand-minced into shrimp paste, then mixed with rich cheese chunks. After thoroughly blending, the mixture is shaped into balls and boiled until set. The shrimp is tender and the cheese is flavorful, offering a rich and satisfying texture.
Hand-Shaken TeaHand-shaken tea is a drink made by mixing tea base with milk, syrup, or fruits through shaking. Main ingredients include tea, water, dairy or plant-based milk, sweeteners, and optional add-ins like fruit, pearls, or coconut jelly.
Delicate Mushroom Soup BaseA premium mushroom soup base made with fresh mushrooms like shiitake, oyster, enoki, and king oyster, simmered with chicken or pork bones for rich flavor.
Old Sichuan Spicy Hot Pot BaseA traditional Sichuan-style spicy hot pot base made with beef tallow, fermented broad bean paste, Sichuan peppercorns, chili peppers, and aromatic spices for a bold, numbingly spicy flavor.
Jasmine Milk GreenMojia Milk Green is a beverage made by blending jasmine tea with fresh milk. First, steep the jasmine tea to its optimal state, then mix it with fresh milk and stir thoroughly to perfectly blend the tea aroma with the milk fragrance, resulting in a refreshing green color.