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Shili Xiang BBQ (Beniu Branch)

Barbecue · ⭐ 3.5

金牛东路民族村94号

Dishes

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  Qianye Tofu

  Qianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Roasted Egg

  Baked eggs are eggs poured into a container, seasoned appropriately, then baked in an oven or other heating method until set. Main ingredient is eggs, with optional additions like salt, green onions, or soy sauce.
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  Beef Meatballs

  Beef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
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  Pork Brain

  Pig brain is a dish primarily made with fresh pig brain, typically steamed or simmered with spices and seasonings. The cooking process emphasizes precise control of heat to maintain the tender texture of the pig brain.
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  Wang Zhong Wang Sausage

  Wang Zhong Wang sausage is a pork-based sausages made by grinding meat, seasoning, stuffing into casings, and then steaming or baking. It typically contains starch, salt, soy sauce, and spices, with a firm texture and rich flavor.
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  Oyster

  Oysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
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  Aluminum-Wrapped Egg and Tofu

  Aluminum foil egg tofu is a dish made primarily from eggs and tofu. Eggs are mixed with tofu, seasoned, placed in aluminum foil, and steamed until tender and smooth.
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  Aluminum-Wrapped Yellow Croaker

  Steamed yellow croaker wrapped in aluminum foil with ginger slices and scallions, marinated and baked to tender, juicy perfection with rich aroma.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.

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