Shou Geng Che Mian Shaanxi Handmade Noodles (Wuxi M Member Store)
小吃面食 · ⭐ 4.1
Nos. 388–392 Yongle Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Nos. 388–392 Yongle Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Qishan Handmade Suozixiang Noodles, Handmade Meat Skewers, Signature Biangbiang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 4.1
- Address: Nos. 388–392 Yongle Road
- Popular dishes: Qishan Handmade Suozixiang Noodles, Handmade Meat Skewers, Signature Biangbiang Noodles, Signature Roasted Crispy Pork Steamed Bun, White Deer Oil泼 Noodles
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Dishes
Qishan Handmade Suozixiang NoodlesQishan hand-pulled noodle soup is a traditional Shaanxi dish featuring wide handmade noodles, minced pork, tofu, carrots, potatoes, wood ear mushrooms, and yellow chives. The meat and vegetables are stir-fried and simmered into a savory sauce, then poured over boiled noodles and garnished with green onions or cilantro.
Handmade Meat SkewersHandmade meat skewers are made by marinating large pieces of pork or beef, then grilling them over charcoal for a smoky flavor and tender texture.
Signature Biangbiang NoodlesSignature BiangBiang Noodles is a Shaanxi specialty noodle dish featuring wide hand-pulled noodles that are uneven in thickness but full of elasticity. The main ingredients include flour, water, and salt. The dough is kneaded evenly, rolled into thick sheets, cut into wide strips, then boiled and tossed with spicy chili oil, minced garlic, chopped green onions, bean sprouts, and other toppings. Finally, hot oil is poured over to enhance the aroma.
Signature Roasted Crispy Pork Steamed BunA signature dish featuring tender slow-cooked pork, crispy steamed bun, and savory sauce—perfectly balanced and deeply flavorful.
White Deer Oil泼 NoodlesWhite Deer Original Oil泼 Noodles is a hand-pulled noodle dish. Cooked noodles are topped with hot oil-seasoned sauce and garnished with green onions, garlic, and chili oil.
Saozi MeatA traditional Chinese home-style dish made with minced pork and vegetables like wood ear mushrooms, carrots, and green peppers, stir-fried to a savory flavor.
Sichuan Pepper Chicken BaoSpicy chicken sandwich with chicken breast marinated, stir-fried, and seasoned with Sichuan pepper, scallions, ginger, garlic, and sauce, served in a baked flatbread with fresh lettuce.
Spicy Beef Oil-Poured NoodlesA spicy beef noodle dish featuring hand-pulled noodles, tender beef slices, and a hot oil pour that enhances the aroma of chili and Sichuan pepper.
Beef Noodle Soup with Bone BrothBeef noodle soup is based on a rich broth made by carefully simmering beef bones, paired with tender beef and chewy noodles. The noodles are hand-rolled to preserve their natural wheat aroma, while the beef is marinated and slow-cooked to achieve a juicy and flavorful texture. The dish offers a deeply savory broth, resilient noodles, and succulent beef, making it both delicious and nutritious.
Sesame Chicken Noodles SaladA refreshing cold dish made with shredded chicken, rice noodles, and sesame sauce, often garnished with cucumber and chili oil.