Youlu Freshly Caught (Branch 2, Binhe North Street)
小吃快餐 · ⭐ 3.7
No. 143 Binhé North Street, Longquan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 143 Binhé North Street, Longquan Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Flavor Instant Noodles, Braised Tofu Skin, Braised Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 143 Binhé North Street, Longquan Subdistrict
- Popular dishes: Braised Flavor Instant Noodles, Braised Tofu Skin, Braised Pork Ribs, Braised King Oyster Mushroom, Braised Kelp Knots
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Dishes
Braised Flavor Instant NoodlesA creative take on instant noodles, combining them with a richly seasoned braised sauce made from ingredients like beef, eggs, and tofu, simmered in soy sauce and spices.
Braised Tofu SkinA Chinese dish made by braising tofu skin with spices and seasonings until tender and flavorful.
Braised Pork RibsFresh pork ribs are simmered in a secret sauce until tender and flavorful, offering a rich, savory taste.
Braised King Oyster MushroomFresh king oyster mushrooms are simmered in a secret sauce, resulting in a tender and flavorful dish perfect for vegetarians.
Braised Kelp KnotsFresh kelp knots are simmered in a secret braising sauce, resulting in a tender and flavorful dish with a savory taste.
Braised Lotus Root SlicesA cold dish made by slicing fresh lotus root and simmering it in a secret braising sauce, resulting in tender, flavorful slices with a rich aroma.
Braised Quail EggsBraised quail eggs are small eggs cooked in a seasoned broth, resulting in a rich, savory flavor and tender texture.
Braised Duck FeetBraised duck feet cooked in a secret spice blend, tender and flavorful.
Braised Duck NeckA Chinese snack made by slow-cooking duck necks in a secret-spice broth, resulting in tender, flavorful meat with a spicy kick.
Mixed Meat and Vegetables PlatterA mixed meat and vegetable platter featuring various meats like pork, chicken, beef, shrimp, and vegetables such as tofu, greens, carrots, mushrooms, and wood ear fungus. Cooked separately by stir-frying, boiling, or steaming, then arranged together on one plate.