Xinrunyuan Chinese Fast Food (Congee Specialty)
小吃快餐 · ⭐ 3.6
No. 323 Dongda Zhijie Street, 1st Floor, Daworld Shopping Mall
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 323 Dongda Zhijie Street, 1st Floor, Daworld Shopping Mall. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Meat, Three Vegetables Boxed Meal, Shredded Potato Wraps, Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 323 Dongda Zhijie Street, 1st Floor, Daworld Shopping Mall
- Popular dishes: One Meat, Three Vegetables Boxed Meal, Shredded Potato Wraps, Rice Porridge, Shandong Baozi, Stir-Fried Tofu Cubes
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
One Meat, Three Vegetables Boxed MealA balanced meal featuring one meat dish and three vegetable sides, served with rice—common in Chinese takeout or office lunch boxes.
Shredded Potato WrapsPotato丝卷饼 is a home-style snack made by slicing fresh potatoes into thin strips, quickly stir-frying them, and rolling them into thin pancakes. The pancakes are made from flour and water, then pan-fried. To serve, wrap the stir-fried potato strips in the pancake and add适量 of seasoning.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Shandong BaoziShandong baozi is a traditional Chinese dumpling from Shandong province, made with wheat dough and filled with pork, cabbage, or chives, steamed to perfection for a savory, soft texture.
Stir-Fried Tofu CubesA classic Chinese dish made by stir-frying tofu cubes with vegetables like bell peppers and onions, resulting in a savory and satisfying meal.
Braised Japanese TofuA Chinese dish made by braising soft tofu with minced meat, mushrooms, and vegetables in a savory sauce.
Pork Belly Filled BunsPork belly filled buns are made with pork belly as the main filling, combined with vegetables and seasonings. The pork is chopped and mixed with scallions, ginger, and other seasonings, then wrapped in dough and steamed.
Fennel Pork DumplingsFennel pork buns are made with fresh pork and fennel as the main ingredients. The pork is minced into a filling, mixed with seasonings, and then combined with chopped fennel. After the dough has fermented, it is filled with the mixture and steamed.
Sauce Meat and Green Bean DumplingA steamed dumpling made with seasoned meat and fresh green beans wrapped in dough, offering a savory and satisfying bite.
Leek DumplingsScallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.