Memory Earth Pot Stew
Northeastern Chinese cuisine · ⭐ 3.8
North Zone, Vanke Jinyu Huafu, Heping Subdistrict (south of Xixian Street)
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Zone, Vanke Jinyu Huafu, Heping Subdistrict (south of Xixian Street). It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grass Carp Hot Pot, Stewed Pork Ribs in Clay Pot, Stove Pot Goose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Northeastern Chinese cuisine
- Rating: 3.8
- Address: North Zone, Vanke Jinyu Huafu, Heping Subdistrict (south of Xixian Street)
- Popular dishes: Grass Carp Hot Pot, Stewed Pork Ribs in Clay Pot, Stove Pot Goose
China trip · China travel
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Dishes
Grass Carp Hot PotGya fish pot is made with fresh gya fish as the main ingredient, paired with various vegetables such as tofu and cabbage, and prepared by stewing. First, the gya fish is cleaned and marinated with seasonings, then vegetables are added to stew together until the broth becomes rich and the ingredients are fully flavored.
Stewed Pork Ribs in Clay PotStir-fried spare ribs in a clay pot is a dish featuring pork ribs as the main ingredient, typically boiled and then stewed with potatoes and green peppers, finally pan-fried in an iron pot until slightly charred for tender meat and rich flavor.
Stove Pot GooseA traditional Chinese dish made with goose meat and vegetables cooked in a cast-iron pot, offering rich and savory flavors.