Youyi Town Sushi (Daxin Xin Du Hui Branch)
日料 · ⭐ 4.5
Unit 5L018, 5th Floor, Daxin Xindu Hui, Daliang
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Unit 5L018, 5th Floor, Daxin Xindu Hui, Daliang. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sushi, Salmon Belly Sashimi, Japanese-style Sukiyaki Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 日料
- Rating: 4.5
- Address: Unit 5L018, 5th Floor, Daxin Xindu Hui, Daliang
- Popular dishes: Salmon Sushi, Salmon Belly Sashimi, Japanese-style Sukiyaki Hot Pot, Grilled Wagyu Bites, 松叶蟹酱皇帝蟹卷
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Dishes
Salmon SushiSalmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
Salmon Belly SashimiSalmon belly sashimi is a Japanese dish made primarily from fresh salmon belly. The精选 salmon belly is sliced thinly and arranged on a plate for immediate consumption, typically served with mustard and soy sauce to enhance the fish's natural freshness.
Japanese-style Sukiyaki Hot PotYoshoku Sukiyaki is a Japanese hot pot featuring beef slices, tofu, cabbage, konjac noodles, mushrooms, and onions. Cooked in a special sauce made from soy sauce, mirin, sugar, and sake, the ingredients slowly simmer together, blending flavors.
Grilled Wagyu BitesGrilled Wagyu Bites is a Japanese-style dish featuring tender beef bites marinated and grilled to perfection, served with a savory sauce.
松叶蟹酱皇帝蟹卷Fresh emperor crab meat is wrapped in a delicate roll with a special pine-needle crab sauce, offering a rich and savory taste.
Grilled Sushi PlatterA Japanese dish featuring fresh fish or seafood on seasoned rice, grilled over charcoal for enhanced aroma and texture.
Grilled Crab StickFresh crab sticks are marinated and grilled until slightly charred, offering a savory and tender texture.
Salt-Grilled Salmon HeadFresh salmon head seasoned with salt and slowly roasted to enhance its natural flavor and tender texture.
Iron Plate Cheese Beef RiceBeef slices and cheese are quickly stir-fried on a hot iron plate, served over steamed rice for a rich, savory dish.
Sashimi Sushi PlatterA platter of sushi featuring fresh sashimi, served with rice seasoned in vinegar and garnished with wasabi and soy sauce.
Black Garlic Oil Braised Pork Collar NoodlesA rich noodle dish featuring slow-braised pork collar in black garlic oil, served with handmade noodles for a savory, aromatic experience.