Sheng Shi Ji Duck Blood and Vermicelli
小吃快餐 · ⭐ 3.5
Tangshan Subdistrict, Shunle Local Cuisine Restaurant (Tangshan Branch)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tangshan Subdistrict, Shunle Local Cuisine Restaurant (Tangshan Branch). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Duck Blood and Noodles Soup, Pig's Skin Six Fresh Noodles, Chicken Leg Hot Braised Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: Tangshan Subdistrict, Shunle Local Cuisine Restaurant (Tangshan Branch)
- Popular dishes: Duck Blood and Noodles Soup, Pig's Skin Six Fresh Noodles, Chicken Leg Hot Braised Rice, Duck Leg Rice
China trip · China travel
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Dishes
Duck Blood and Noodles SoupA traditional Chinese soup made with duck blood, offal, and rice noodles in a rich duck broth, known for its savory flavor and comforting warmth.
Pig's Skin Six Fresh NoodlesA noodle dish featuring pork belly skin and six fresh ingredients such as shrimp, egg, greens, ham, mushrooms, and bamboo shoots, served in a savory broth.
Chicken Leg Hot Braised RiceChicken leg hot braised rice is made with chicken legs, rice, and braised sauce. The chicken legs are stewed until tender, combined with a rich braised sauce for a flavorful dish.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.