Human Touch Street Food Restaurant
其他美食 · ⭐ 3.6
Unit 1, Building 4, Phase II, Qixin New Community; No. 63-28 East Sha Xian Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Building 4, Phase II, Qixin New Community; No. 63-28 East Sha Xian Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Frog Legs, Chuan-style Mao Xue Wang, Crispy Pork and Lotus Root Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.6
- Address: Unit 1, Building 4, Phase II, Qixin New Community; No. 63-28 East Sha Xian Street
- Popular dishes: Braised Frog Legs, Chuan-style Mao Xue Wang, Crispy Pork and Lotus Root Stir-Fry, Grilled Beef Skewers, Chicken Feet
China trip · China travel
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Dishes
Braised Frog LegsA dish made by slow-cooking frog legs in a spiced sauce, resulting in tender and flavorful meat.
Chuan-style Mao Xue WangChuanfu Maoxuewang is a hot pot dish featuring duck blood, tripe, beef tendons, bean sprouts, and tofu skin, stir-fried with chili, Sichuan pepper, and doubanjiang, then simmered in broth and garnished with green onions and cilantro.
Crispy Pork and Lotus Root Stir-FryA Sichuan dish featuring crispy fried pork strips stir-fried with thin lotus root slices, seasoned with aromatic spices for a savory and spicy flavor.
Grilled Beef SkewersGrilled beef skewers are made by cutting fresh beef into chunks and threading them onto bamboo skewers. After marinating, they are grilled over charcoal, resulting in a crispy exterior and tender interior. The main ingredients are beef and seasonings, with the charcoal heating enhancing the meat's aroma and texture.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
鸡肫鸡肫是鸡的胃部，经清洗处理后，可炒、煮、炖或卤制。常见做法为切片后与青椒、洋葱等配菜一同爆炒，或加入调料慢炖入味。