Home-style Sour and Spicy Soup (Chaqiao Branch)
小吃快餐 · ⭐ 3.9
No. 8-39 West, Chaqiao Commercial Plaza
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-39 West, Chaqiao Commercial Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef Noodles, Signature Cold Noodles, Youjia Ice Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 8-39 West, Chaqiao Commercial Plaza
- Popular dishes: Curry Beef Noodles, Signature Cold Noodles, Youjia Ice Jelly, Lemon Spicy Chicken Feet, Pan-fried Dumplings
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Dishes
Curry Beef NoodlesA dish made with beef and noodles, stir-fried with curry sauce for a rich, aromatic flavor.
Signature Cold NoodlesSignature cold noodles made from premium flour, processed through washing, rolling, and steaming to create thin, elastic sheets. Served with shredded cucumber, bean sprouts, and carrots, then dressed in a sauce of vinegar, soy sauce, chili oil, garlic water, and sesame paste.
Youjia Ice JellyA refreshing dessert made with chilled jelly, sweetened with brown sugar syrup and topped with peanuts and fruits.
Lemon Spicy Chicken FeetChicken feet are blanched and marinated with lemon, chili, garlic, and ginger to create a unique flavor profile with a crisp texture.
Pan-fried DumplingsPan-fried dumplings are a popular Chinese snack made by frying filled dumpling wrappers until crispy, then steaming to cook the filling.
Beef Hot Pot NoodlesA hearty dish made with beef and noodles simmered in a pot, resulting in rich, savory flavors and tender ingredients.
Bai Shi ShanBai Shi Shan is a stew made with chicken as the main ingredient, combined with mushrooms and greens. Chicken pieces are cooked with mushrooms in water and seasonings until tender and the broth becomes rich.
Secret-Recipe Quail EggsA dish featuring quail eggs as the main ingredient, typically boiled, peeled, and then marinated or stewed with a secret sauce. Common seasonings include soy sauce, sugar, and spices to enhance flavor and achieve a glossy red color.
Vita Ice-Cold Lemon TeaVita Ice-Cold Lemon Tea is made with fresh lemon slices and black or green tea, sweetened with syrup or honey, then mixed with ice, water, or sparkling water. Typically, lemon juice is squeezed and blended with tea, then chilled before serving.
Lotus Leaf Sticky Rice ChickenLotus leaf sticky rice chicken is made with glutinous rice and chicken, marinated chicken and rice wrapped in lotus leaves and steamed. Common additions include dried mushrooms and sausage for enhanced flavor.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.