Sally's Italian Restaurant (Fuyong Yitian Holiday天地 Store)
Western cuisine · ⭐ 4.2
B1-4, Basement Level 1, OCT Harbour City, Guangshen Highway
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at B1-4, Basement Level 1, OCT Harbour City, Guangshen Highway. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Snack Platter, Big Satisfaction Platter, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.2
- Address: B1-4, Basement Level 1, OCT Harbour City, Guangshen Highway
- Popular dishes: Popular Snack Platter, Big Satisfaction Platter, Cream of Mushroom Soup, Tiramisu, Durian Mini Pizza
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Dishes
Popular Snack PlatterPopular snack platter features classic dishes: fried spring rolls, braised chicken wings, pan-fried dumplings, fried fries, and seasoned cucumber salad. Each item is prepared separately—spring rolls and dumplings are deep-fried, chicken wings are marinated and simmered, fries are fried, and cucumbers are sliced and mixed with dressing. The platter offers a variety of textures.
Big Satisfaction PlatterA platter featuring a variety of classic dishes such as braised pork, Kung Pao chicken, steamed sea bass, and mapo tofu, offering rich flavors and diverse textures.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Durian Mini PizzaA mini pizza made with a crispy base, fresh durian flesh, and mozzarella cheese, baked to perfection for a rich, sweet flavor.
French Snail BakeEscargot is a classic French dish. The main ingredient is snail, seasoned with garlic, herbs, and butter. The preparation typically involves mixing the snail meat with seasonings, placing it back into the snail shell, topping it with a mixture of cheese and breadcrumbs, then baking in the oven until golden and crispy.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Tomato Seafood PastaTomato seafood pasta features spaghetti with fresh tomatoes, shrimp, and squid rings. Sauté onions and garlic in olive oil, add tomato sauce and seafood, then mix with cooked pasta.
Garlic Roasted FlatbreadA savory flatbread made by baking dough brushed with garlic oil until golden and crispy.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.