Kangdi Coffee KANDECAFE
咖啡 · ⭐ 4.6
Ground Floor, Kangdi International Hotel, No. 200 Hongfu Road, Dongcheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Ground Floor, Kangdi International Hotel, No. 200 Hongfu Road, Dongcheng Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flaxseed Cranberry Soft Bread, Earl Grey Chocolate Tart, Cappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.6
- Address: Ground Floor, Kangdi International Hotel, No. 200 Hongfu Road, Dongcheng Subdistrict
- Popular dishes: Flaxseed Cranberry Soft Bread, Earl Grey Chocolate Tart, Cappuccino, Latte Coffee, Lemon Americano
China trip · China travel
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Dishes
Flaxseed Cranberry Soft BreadA healthy and flavorful baked bread made with flaxseed for nutrition and sweet-tart cranberries, featuring a soft texture and slightly crispy crust.- Earl Grey Chocolate TartA refined dessert blending Earl Grey tea aroma with rich dark chocolate, served in a delicate tart shell and finished with edible gold leaf.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Lemon AmericanoA lemon Americano is made by adding fresh lemon slices or juice to an American coffee base. Ingredients include black coffee, lemon, and ice, with a touch of sugar or honey sometimes added. Pour chilled or cold brew coffee into a glass, add lemon slices or squeeze in lemon juice, then mix with ice.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.- Pineapple Coconut MousseA tropical dessert made with fresh pineapple and coconut milk, set with gelatin for a smooth, sweet flavor.
- Mont Blanc ChantillyA French dessert made with chestnut purée and whipped cream, known for its delicate texture and elegant presentation.
Golden Pineapple BunGolden pineapple buns are sweet bread made from flour, yeast, sugar, and butter. Coated with sugar glaze and baked to a golden color, they feature a pineapple-like texture. Soft inside with a sweet taste, commonly enjoyed as breakfast or a snack.- Ceylon Cinnamon LatteA rich coffee beverage blended with milk and Ceylon cinnamon, offering a warm, aromatic, and smooth taste.