Xiang Li Hua Fang (Shenyang Branch)
咖啡 · ⭐ 4.2
No. 163 Zhongshan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 163 Zhongshan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Signature Milk Tea, Time Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 咖啡
- Rating: 4.2
- Address: No. 163 Zhongshan Road
- Popular dishes: Cappuccino, Signature Milk Tea, Time Cake, Yang Chih Tsu, Fried Potatoes
China trip · China travel
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Signature Milk TeaSignature milk tea is made by blending black tea with fresh milk or plant-based milk, then filtered after mixing. Sugar syrup or condensed milk is typically added to adjust sweetness, and some versions include toppings such as pearls, coconut jelly, or pudding.
Time CakeTime cake is a dessert made primarily from eggs, flour, sugar, and cream, formed by layering or filling, commonly served at birthday celebrations. It involves whipping egg and sugar, mixing in flour, baking in layers, then decorating with cream or jam.
Yang Chih TsuYang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
Mango Cake RollA sweet dessert made with eggs, low-gluten flour, and fresh mango, baked into a soft cake base, spread with mango puree or cream, then rolled and sliced.
Blue Grapefruit Sparkling WaterA refreshing drink made with fresh grapefruit and blue citrus, mixed with sparkling water for a crisp, tangy flavor.
A Piao MousseA creative dessert made with cream cheese, whipped cream, and chocolate, lightly flavored with alcohol for a smooth and rich taste.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Black Cat MousseA dessert made with chocolate and cream, shaped like a black cat, offering a rich and smooth texture with a strong cocoa flavor.