Baili Xiang Fried Chicken (Shangying Store)
小吃快餐 · ⭐ 3.8
Between Building 1 and Building 2, Shangying North Area
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Between Building 1 and Building 2, Shangying North Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Ribs, Beef Skewers, Grilled Squid Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: Between Building 1 and Building 2, Shangying North Area
- Popular dishes: Orleans Chicken Ribs, Beef Skewers, Grilled Squid Skewers, Baby Squid Tentacles, Pork Cartilage Skewers
China trip · China travel
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Dishes
Orleans Chicken RibsOrleans chicken ribs are a dish primarily made with chicken ribs, marinated and then grilled. The chicken ribs are seasoned with Orleans-style seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Beef SkewersBeef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
Grilled Squid SkewersSkewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
Baby Squid TentaclesSquid tentacles made from fresh squid, cleaned and cooked by blanching or stir-frying to retain crispness. Seasoned with葱姜蒜, chili, soy sauce, and cooking wine for flavor.
Pork Cartilage SkewersPork cartilage skewers are made with pork cartilage as the main ingredient, marinated and grilled or fried after being threaded onto bamboo sticks.
Spine SkewersSpine skewers are made from pork spines, marinated, threaded, and then grilled or fried. Common marinades include soy sauce, cooking wine, ginger slices, and garlic to enhance flavor.
Korean Assorted PlatterKorean mixed platter features various Korean dishes like kimchi, grilled meat, seasoned vegetables, spicy sauce, and rice. Main ingredients include pork or beef, cabbage, carrot, bean sprouts, chili paste, garlic, and sesame. Methods include marinating, stir-frying, grilling, and mixing.